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Our best bread recipes - 232 recipes

Find stunning bread recipes from our sweet and savory selection! Research our bread recipes for a delectable banana, whole wheat, or cinnamon raisin!

If you like this, you'll definitely like: homemade french bread, bread recipes for breakfast, homemade bread without yeast, Italian bread, easy bread, homemade whole wheat bread

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Rate this recipe 4/5 (114 Votes)
WHOLE WHEAT & FLAX BREAD for Breadmakers 1 Picture
Details

Level of difficulty Easy
Preparation time 3
Cost Budget Friendly

  • INGREDIENTS:
  • 1/2 cup lukewarm water
  • 1 room temperature egg (beaten)
  • 1 tbsp butter melted
  • 2 tbsp liquid honey
  • 1 tsp salt
  • 2 cups whole wheat bread flour
  • 1-2 tbsp ground flax
  • 3/4 tsp bread machine yeast

See this recipe

100% whole wheat bread with ground flax

Top rated Bread recipes

By

Preheat the oven to 350 F

  • 1 Italian loaf, about 12 inches long
  • 1 stick butter, melted
  • 1/8 cup olive oil
  • 3 tsp minced onion
  • 2-3 cloves garlic, grated
  • 1 tbsp dijon mustard
  • 1 tbsp poppy seeds
  • 3 tsp chopped parsley (add more if you wish)
  • 12 oz grated cheese (a mix of white cheddar and monterey jack)
5/5 (4 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

This classic side dish goes along with all Thanksgiving dinners and will be the star of the meal

  • Large Loaf Peppridge Farm Bread
  • 1 Small Onion Chopped
  • 2 or 3 stalks of Celery Chopped
  • 2 tsp Poultry Seasoning
  • 2 tsp Sage
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Cup Turkey Stock
  • 1/4 Stick Butter
4.9/5 (55 Votes)

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

Add 1&1/4 tsp yeast and 1tsp sugar to Warm water -1& 3/4 cup of 105 - 115 degrees Fahrenheit

  • all purpose Flour 3.5 Cup
  • Yeast 3.5 Grams = 1 & 1/4 tsp
  • Salt 1/2 Teaspoons
  • Sugar 1/2 Teaspoons
  • Butter 3.5 Teaspoons
  • Water Warm 1.75 Cup
4.8/5 (58 Votes)

By

Pumpkin Bread. Discover our recipe

  • 3 ½ cups flour
  • ½ tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. salt
  • 1 ½ - 2 tsp. cinnamon
  • 1 tsp. ground cloves
  • Dash of nutmeg, if desired
  • 2/3 cup milk
  • 3 tsp. vanilla
  • 2 2/3 cup sugar
  • 2/3 cup softened butter or margarine
  • 4 eggs
  • 2 cups pumpkin
4.7/5 (74 Votes)

They're baked with walnuts for a crunchy, festive touch.

By

Mix well. Pour mixture into muffin pans

  • 1 Cup Flour
  • 1 Cup Milk
  • 2 Eggs
4.6/5 (67 Votes)

By

Cheddar and rosemary elevate this pretzel challah to divine deliciousness

  • Challah:
  • 3 1/2 to 5 1/2 cups bread flour*
  • 1 packet dry active yeast
  • 1/3 cup honey
  • 1 1/2 tbsp olive oil
  • 2 eggs
  • 2 egg yolks
  • 1 1/2 tsp salt
  • 1 tsp sugar
  • 1 1/2 cups water

  • Filling:
  • 2 Bags shredded cheddar cheese

  • Egg Wash:
  • 1 egg
  • 1 tbsp water
  • pinch of salt

  • Topping:
  • coarse salt
  • rosemary (to taste)

  • Pretzel Bath:
  • 9 cups water
  • 1 cup baking soda
4.7/5 (41 Votes)

By

Syrupy, sweet, spiced DELICIOUSNESS

  • 3 Eggs
  • 2/3 Cup of milk
  • 1 TBS Sugar
  • 3 Dashes nutmeg
  • 1/4 TSP Ground Cinnamon
  • 1/2 TSP Vanilla
  • 8 Slices of bread
4.6/5 (55 Votes)

By

Jeff's Homemade Bread

  • 1 package of yeast
  • 2 1/4 Cups Water
  • 3 Tbsp Sugar
  • 1 Tbsp Salt
  • 1/8 Cup Oil
  • 6 1/4 Cups Flour
5/5 (1 Votes)

By

sprinkle the yeast into the water in a bowl let for 5 minutes

  • 2 1/2 tsp dry yeast
  • 2tbsp water
  • 2 3/4 cups bread flour
  • 2tbsp sugar
  • 1 1/2 tsp salt
  • 5 medium eggs, beaten
  • 1tbs melted butter, to brush bowl
  • 12 tbsp unsalted butter, softened, plus extra to brush molds
  • egg glaze, made with 1 egg yolk and 1tbsp water
4.5/5 (36 Votes)

By

Garlic and cheese make everything better

  • 2 teaspoons active dry yeast
  • 1 1/3 cups barely warm water
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons salt
  • 3 1/2 cups all purpose (or bread) flour
  • 1/4 cup butter, melted
  • 1 tablespoon dried parsley flakes
  • 2 cloves garlic, minced
  • 1/4 cup freshly grated Parmesan cheese
4.5/5 (50 Votes)

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