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Our best bread recipes - 231 recipes

Find stunning bread recipes from our sweet and savory selection! Research our bread recipes for a delectable banana, whole wheat, or cinnamon raisin!

If you like this, you'll definitely like: homemade french bread, bread recipes for breakfast, homemade bread without yeast, Italian bread, easy bread, homemade whole wheat bread

Chef Tips and Tricks

VIDEO: Mini Lemon Cheesecake

Try this super simple one-serving lemon cheesecake to satisfy your dessert cravings!

Ingredients

  • 8 oz. cream cheese
  • ½ cup powdered sugar
  • 2 lemons
  • Ginger cookies (such as Speculoos) or graham crackers

Method

  1. Place cream cheese (e.g. Philadelphia) in a mixing bowl.
  2. Add powdered sugar.
  3. Beat ingredients together.
  4. Cut a lemon in half and squeeze the juice of one half into the mixture.
  5. Mix well.
  6. Cut the top and bottom off of a lemon and hollow.
  7. Fill the hollowed-out lemon with the whipped mixture.
  8. Crush ginger cookies and sprinkle the crumbles on top.
  9. Serve and enjoy!

Top Recipe

By ?

Rate this recipe 4/5 (114 Votes)
WHOLE WHEAT & FLAX BREAD for Breadmakers 1 Picture
Details

Level of difficulty Easy
Preparation time 3
Cost Budget Friendly

  • INGREDIENTS:
  • 1/2 cup lukewarm water
  • 1 room temperature egg (beaten)
  • 1 tbsp butter melted
  • 2 tbsp liquid honey
  • 1 tsp salt
  • 2 cups whole wheat bread flour
  • 1-2 tbsp ground flax
  • 3/4 tsp bread machine yeast

See this recipe

100% whole wheat bread with ground flax

Top rated Bread recipes

By

Breadsticks with Parsley Pesto

  • For the dough sticks:
  • 4 cups of white flour
  • scant 1/2 cup olive paste
  • 2 tsp yeast
  • generous 3/4 cup of water.
  • For the pesto of parsley
  • 10 sprigs of parsley
  • 1/2 cup grated Parmesan cheese
  • 1/3 cup pine nuts lightly browned
  • 1 clove of garlic
  • 8 tbsp olive oil
  • 1 pinch of salt.
3/5 (279 Votes)

This quick and easy Brazilian appetizer is gluten-free and takes just minutes!

By

Challah. BEAUTIFUL to look at and BLESSING to eat! Discover the recipe

  • 2 eggs with enough water to fill 1 1/2 cups
  • 4 1/2 cups of bread flour
  • 2 tsp of salt
  • 2 TBL of sugar
  • 1/4 cup of butter
  • 2 tsp yeast
  • Wash
  • 2 egg yolks beaten
  • 2 TBL of water
  • Poppy Seeds
4.2/5 (142 Votes)

Eat as a snack or serve as an appetizer. The perfect recipe for when you have a lot of guests!

By

This is an old fashioned recipe for dinner rolls, easy to make and you may not want to share them!

  • 1/2 c warm water
  • 1/2 cup warm milk
  • 1/3 c melted butter
  • 1/3 c sugar
  • 1 egg
  • 3 3/4 c white flour
  • 1 tsp salt
  • 2 1/4 tsp bread machine yeast
4.2/5 (127 Votes)

By

Put ingredients into bread machine on dough setting

  • 1 1/2 Cups Warm Water
  • 3 Tbsps Butter(Sliced into 6 pieces)
  • 3 Tsps Sugar
  • 1 1/2 Tsp Salt
  • 4 Cups Bread Flour
  • 1/4 Cup Dry Milk
  • 3 Tsps Yeast
4.1/5 (120 Votes)

By

Do you want to make beautiful, flower-shaped brioche rolls stuffed with cream cheese? Follow our easy step-by-step recipe now!

By

Pumpkin Bread. Discover our recipe

  • 3 ½ cups flour
  • ½ tsp. baking powder
  • 2 tsp. baking soda
  • 2 tsp. salt
  • 1 ½ - 2 tsp. cinnamon
  • 1 tsp. ground cloves
  • Dash of nutmeg
  • if desired
  • 2/3 cup milk
  • 3 tsp. vanilla
  • 2 2/3 cup sugar
  • 2/3 cup softened butter or margarine
  • 4 eggs
  • 2 cups pumpkin
4.7/5 (72 Votes)

By

This classic side dish goes along with all Thanksgiving dinners and will be the star of the meal

  • Large Loaf Peppridge Farm Bread
  • 1 Small Onion Chopped
  • 2 or 3 stalks of Celery Chopped
  • 2 tsp Poultry Seasoning
  • 2 tsp Sage
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 Cup Turkey Stock
  • 1/4 Stick Butter
4.9/5 (55 Votes)

By

Mix ingredients and knead and add more flour until dough is just a little sticky yet

  • 4 c. flour
  • 1/4 c. baking powder
  • 1 Tb. salt
  • 1 Tb. sugar
  • 3 c. hot water
3.4/5 (212 Votes)

By

Add 1&1/4 tsp yeast and 1tsp sugar to Warm water -1& 3/4 cup of 105 - 115 degrees Fahrenheit

  • all purpose Flour 3.5 Cup
  • Yeast 3.5 Grams = 1 & 1/4 tsp
  • Salt 1/2 Teaspoons
  • Sugar 1/2 Teaspoons
  • Butter 3.5 Teaspoons
  • Water Warm 1.75 Cup
4.8/5 (58 Votes)

By

Mix well. Pour mixture into muffin pans

  • 1 Cup Flour
  • 1 Cup Milk
  • 2 Eggs
4.7/5 (65 Votes)

By

Put all wet ingredients in, followed by dry-Dry should cover wet completely

  • 1.5c water
  • 3.5c plus tsp oil
  • 1 egg
  • 6c flour
  • 3/4c sugar
  • 4.5tsp yeast
4/5 (123 Votes)

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