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The best homemade french bread recipes - 4 recipes

If you like this, you'll definitely like: gluten free bread, how to make biscuits without milk, sweet cornbread, crescent roll pizza, buttermilk cornbread

Chef Tips and Tricks

VIDEO: Oreo-Stuffed Brownies

Two of your favorite desserts come together...in the most DELICIOUS of ways!

Ingredients

  • 1 1/2 cups of chocolate chunks or chips
  • 1 stick of butter
  • 2 cups sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • ½ cup cocoa powder
  • Salt

Method

  1. Preheat the oven to 320°F.
  2. Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
  3. Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
  4. Stir in the sugar.
  5. Add the egg and stir until blended.
  6. Add vanilla and stir.
  7. In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
  8. Blend the ingredients together.
  9. Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
  10. Pour half of the mixture into a foil-lined baking tin.
  11. Smooth out the batter, then top with a layer of Oreo cookies.
  12. Pour the rest of the batter on top and smooth evenly.
  13. Bake for 20 minutes, or until an inserted toothpick comes out clean.
  14. Serve and enjoy!

Top rated Homemade french bread recipes

By

Combine water, yeast and 1 tsp sugar in a bowl

  • 1/4 cup warm water
  • 2 1/2 tsp dry active yeast
  • 1 tsp sugar
  • 3 1/2 – 4 cups flour
  • 1 tbsp sugar
  • 1 tsp salt
  • 1 cup plus 2 tbsp warm water
  • 1 egg white and 1 tbsp water
5/5 (3 Votes)

By

You'll go NUTS for this Spanish tomato bread!

227 shares

By

Set aside 1/4 cup of flour and add the remaining 3 3/4 cups to mixing bowl

  • 4 cups bread flour
  • 2 tsp yeast
  • 2 tsp salt
  • 1 1/2 cup warm water
0/5 (0 Votes)

By

Follow this step-by-step recipe to homemade herbed focaccia that will make you RECONSIDER giving up CARBS!

216 shares

By

Makes two nice loaves of french bread

  • 2 1/2 cups warm water
  • 2 Tbs yeast
  • 3 Tbs sugar
  • 2 Tbs vinegar
  • 1 Tbs salt
  • 1/3 cup oil
  • 6-7 cups flour
0/5 (0 Votes)

By

Yummy special occasion bread

  • 2 cups warm water, divided (110 degrees F)
  • 1 tablespoon active dry yeast
  • 1/2 teaspoon active dry yeast (or use two .25-ounce packages yeast)
  • 1 teaspoon sugar
  • 5 1/2-6 1/2 cups bread flour (more if needed)
  • 3 teaspoons salt
  • 3 teaspoons sugar
  • 5 tablespoons vegetable oil
0/5 (0 Votes)

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