Recipes with French bread
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Recipes with French bread - 4 recipes

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated French bread recipes

By

Serve with syrup!

  • 1 large egg
  • 3 tbsp of milk
  • 1/8 teaspoon of salt
  • 2 teaspoons of butter
  • 10 slices of french bread slices
  • icing sugar
4.5/5 (17 Votes)

By

Slice bread loaf in half. Pour sauce over each

  • 1 loaf french bread
  • 1 can pizza sauce
  • Mozzarella cheese
  • Pepperoni
  • Whatever desired toppings
4.4/5 (17 Votes)

By

Pre-heat oven to 500 degrees

  • 2 loaves of French Bread
  • 1 jar of pizza sauce (if you like more sauce, you may want 2 jars)
  • Any toppings: Pepperoni, green peppers, Jalapeno Peppers, Banana Peppers etc
  • 2 C Mozzarella Cheese shredded
4.3/5 (37 Votes)

By

Heat broiler Line baking sheet with foil; coat with cooking spray

  • 1/3 Cup spreadable butter and canola oil blend
  • 1 Glove garlic, minced
  • 12 slices of french bread
  • 1 Cup shredded Italian three cheese blend
  • 2 Tbs fresh chopped parsley
2.7/5 (11 Votes)

Any burning questions? Our chefs answer!

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