Recipes with French bread - 4 recipes
Chef Tips and Tricks
You're watching: VIDEO: Tasty Beef Tomato Pockets
VIDEO: Tasty Beef Tomato Pockets
Looking for an easy snack or party appetizer? These little beef pockets are a pinch!
Ingredients
Dough:
- 2 cups flour
- 1 cup olive oil
- 2 tbsp sugar
- 2 tsp salt
- 1/4 cup milk
- Water
Filling:
- 1 onion, diced
- 1 lb ground beef
- A pinch of salt
- 1/2 cup water
- 1 cup tomato sauce
Method
- Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
- In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.
- Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat.
- Dust a flat surface with flour, and roll out the dough into a flat sheet.
- Use a ramekin or cup to cut out circles.
- Add a dollop of beef-tomato mixture to the center of each circle.
- Pinch the dough into a little pocket.
- Bake in the oven at 350° F for 15 minutes.
- Enjoy!
Top rated French bread recipes
Light French Toast

By ashleydawnds
Serve with syrup!
- 1 large egg
- 3 tbsp of milk
- 1/8 teaspoon of salt
- 2 teaspoons of butter
- 10 slices of french bread slices
- icing sugar
French Bread Pizza

By jenknee54
Slice bread loaf in half. Pour sauce over each
- 1 loaf french bread
- 1 can pizza sauce
- Mozzarella cheese
- Pepperoni
- Whatever desired toppings
French Bread Pizza

By Aquafish
Pre-heat oven to 500 degrees
- 2 loaves of French Bread
- 1 jar of pizza sauce (if you like more sauce, you may want 2 jars)
- Any toppings: Pepperoni, green peppers, Jalapeno Peppers, Banana Peppers etc
- 2 C Mozzarella Cheese shredded
Garlic Bread

By scarlett2424
Heat broiler Line baking sheet with foil; coat with cooking spray
- 1/3 Cup spreadable butter and canola oil blend
- 1 Glove garlic, minced
- 12 slices of french bread
- 1 Cup shredded Italian three cheese blend
- 2 Tbs fresh chopped parsley
Any burning questions? Our chefs answer!