Menu Enter a recipe name, ingredient, keyword...

Our best Italian bread recipes - 6 recipes

If you like this, you'll definitely like: loaf, homemade french bread, bread recipes for breakfast, bread without yeast, homemade whole wheat bread , gluten free bread

Chef Tips and Tricks

VIDEO: Tasty Beef Tomato Pockets

Looking for an easy snack or party appetizer? These little beef pockets are a pinch!

Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

Top rated Italian bread recipes

By

Preheat the oven to 350 F

  • 1 Italian loaf, about 12 inches long
  • 1 stick butter, melted
  • 1/8 cup olive oil
  • 3 tsp minced onion
  • 2-3 cloves garlic, grated
  • 1 tbsp dijon mustard
  • 1 tbsp poppy seeds
  • 3 tsp chopped parsley (add more if you wish)
  • 12 oz grated cheese (a mix of white cheddar and monterey jack)
5/5 (4 Votes)

It's no secret: cheese and bread were made for each other. And this video shows you just how to combine the 2 in record time! See below for the full recipe.

2 409 shares

By

1. Preheat the oven to 350 degrees

  • 1 (12 ounce) can Pillsbury Grands refrigerated buttermilk biscuits (not the flaky layers)
  • 1 4 cup butter
  • 3 garlic cloves, minced
  • 1 2 cup parmesan cheese, grated
  • 1 teaspoon italian seasoning
5/5 (1 Votes)

By

This yummy ham and cheese stuffed bread is easy to prepare and would make a delicious snack for your next dinner party.

By

Press garlic into melted butter and sprinkle italian seasoning mix on top

  • 1 can grands biscuits 10 oz
  • 1 medium garlic clove pressed
  • 2 tbsps of italian seasoning mix divided
  • 1 tbsp of butter or margarine melted
  • 4 tbsp of parmesan cheese
4.5/5 (6 Votes)

By

Stir together 2 1/2 cups water and yeast in a large bowl; let stand 5 minutes

  • 2 1/2 cups warm water
  • 2 envelopes active dry yeast (1/4 ounce)
  • 2 tsp vegetable oil
  • 7 cups all purpose flour
  • 1 Tbsp cornmeal
  • 1 egg white
  • 1 Tbsp water
4.3/5 (22 Votes)

By

Do you want to make beautiful, flower-shaped brioche rolls stuffed with cream cheese? Follow our easy step-by-step recipe now!

By

Hearty French bread appetizer with tomatoes, black olives, feta cheese mixed in a Greek and Italian dressing topped...

  • 1loaf of frsh.French bread, 3-4 tomatoes, 1sm.can black olives, feta cheese, oregano, garlic powder, Italian and Greek dressing and motzz cheese slices.
2.8/5 (4 Votes)

By

Preheat oven to 350 degrees F (175 degrees C)

  • 1/2 cup butter
  • 1 1/2 tablespoons garlic powder
  • 1 tablespoon dried parsley
  • 1 (1 pound) loaf Italian bread, cut into 1/2 inch slices
1/5 (1 Votes)

Any burning questions? Our chefs answer!

Garlic Bread STUFFED ITALIAN BREAD