Menu Enter a recipe name, ingredient, keyword...

Our best puff pastries recipes - 19 recipes

Chef Tips and Tricks

VIDEO: French Strawberry Mille Feuille

Ooo la la... This gorgeous French strawberry Mille Feuille will blow you away!!

INGREDIENTS

  • 1 puff pastry
  • Strawberries
  • For the custard:
    - 3 Egg yolks
    - 3 cups milk
  • - 1/2 cup sugar
  • - 1/2 powdered sugar
    - 1 vanilla bean
  • For the whipped cream:
    -3 cups cold heavy whipping cream
    -1 vanilla bean
    -1/2 cup powdered sugar

METHOD

  1. Roll out the puff pastry and cut out rectangles (2 per cake).
  2. Bake for 10 minutes at 340° F.
  3. For the custard: simmer milk on low heat and add the vanilla bean. In a separate bowl, beat the egg yolks with the sugar and powdered sugar. Incorporate the egg mixture into the milk, and let simmer for a few minutes until it thickens.
  4. For the whipped cream: combine the heavy cream and vanilla bean in a bowl mix. Add the powdered sugar, and whip until firm.
  5. Combine the custard and whipped cream to make whipped custard cream. 
  6. Refrigerate the whipped custard cream for one hour.
  7. Lay out the pastry rectangles, and use a piping bag to pipe out small peaks of whipped custard cream in rows. Alternate with rows of strawberries. 
  8. Layer and repeat. Dust with powdered sugar.
  9. Enjoy! 

Top rated Puff pastries recipes

By

These tasty steak and mushroom pasties are the perfect hand-pie snack or dinner!

  • I lb of steak (preferably strip loin)
  • Salt and freshly ground pepper
  • 2 tbsp oil
  • 1 lb quartered mushrooms
  • 1 chopped onion
  • 3 cloves minced garlic
  • 1 tsp Italian seasoning
  • 1 tbsp Worcestershire sauce
  • 3 tbsp chopped fresh parsley
  • 1 pkg frozen puff pastry
  • 1 beaten egg
4.6/5 (57 Votes)

Preheat oven to 350 degrees

  • 1 roll of puff pastry
  • 8 oz ground meat (beef or pork or vegetable stuffing)
  • Tomato coulis divided
  • 1 onion
  • 1 clove of garlic
  • 1 whole egg + 1 yolk
  • 1 tbsp butter
  • Herbes de Provence (especially basil)
  • nutmeg
  • salt
  • pepper
4.7/5 (87 Votes)

By

Impress your friends and guests with this gorgeous dessert!

  • 2/3 cup milk
  • 1 1/3 sugar
  • 1 egg
  • 1 tbsp flour
  • 3 1/3 rose syrup
  • 2/3 cup of whipping cream
  • 1 roll of puff pastry butter
  • scant 1/2 cup icing sugar
  • 8 oz strawberries
4.5/5 (28 Votes)

By

Roll out the pastry and sprinkle with rosemary powder the central part of the dough

  • - 1 pork tenderloin
  • - 1 puff pastry, small package
  • - 1 tbsp mustard *
  • - Rosemary - fresh or dried
  • - 2-3 slices of cooked ham or raw
  • - salt
  • - 1 egg yolk
  • - 1 teaspoon milk
4.8/5 (74 Votes)

By

Thinly slice the chicken, slightly repel, salt, pepper

  • 0.3 - 0.5 kg of chicken,
  • 500g puff
  • yeast dough (I was without yeast)
  • 100g butter,
  • 1 bunch dill,
  • 0,5 bunch of parsley,
  •   1 tsp lemon juice
  • salt and pepper to taste-grow. butter for greasing baking sheet.
4.2/5 (16 Votes)

By

This dish goes down nicely for breakfast, lunch, or dinner!

  • 1 puff pastry
  • 6 tomatoes
  • 1 log of goat cheese
  • 3 eggs
  • salt Pepper
  • mustard
  • Herbes de Provence
  • 1 red onion
4.4/5 (12 Votes)

By

Broil poblanos whole in the oven until charred on all sides

  • 1 block cream cheese
  • 2 poblanos
  • 3 green onions
  • 1 tsp salt
  • 1 tsp white pepper
  • 1 pkg frozen puff pastries
4.1/5 (23 Votes)

By

This dessert is too easy, making it very tempting and therefore dangerous

  • 1 sheet puff pastry
  • 2-3 apples or ripe pears, sliced into thin slices
  • 4 Tablespoons butter
  • 1/3 cup sugar
  • Pinch salt
  • 1 teaspoon vanilla, whiskey, Grand Marnier, or other flavored liquor
3.9/5 (99 Votes)

By

Saute onion, garlic, and ginger until caramelized

  • 1/2 sweet onion, diced
  • 1 tbsp garlic, minced
  • 1/2 tsp ginger, minced
  • 1/2 red bell pepper, diced
  • 1 cup vegetable broth
  • 1/2 cup honey
  • 1/4 cup apple cider vinegar
  • 1 chipotle, minced
  • 1/4 cup cilantro, minced
  • 2 cups frozen raspberries, thawed
  • 1 pkg puff pastries (12)
  • 1 md log goat cheese
4/5 (5 Votes)

By

Heat oven to 400F. On a lightly floured surface, toll out 1 puff pastry sheet to 10x10 inches

  • 1 package puff pastry, thawed
  • 1 egg, beaten
  • 2 Tbsp butter
  • 10 oz mushrooms, finely chopped
  • 1/4 cup finely diced shallots
  • 1 tsp fresh thyme, plus more for garnish
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 Tbsp vegetable oil
  • 1/2 pound flank steak
  • coarse salt
3.9/5 (38 Votes)

More Puff pastries recipes

Any burning questions? Our chefs answer!

Cherry and Currant Pastries Steak and Mushroom Pasties