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The most delicious cream puff pastry recipes - 6 recipes

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Top rated Cream puff pastry recipes

By

Flaky crispy sweet puff pastry surrounds this Italian fluffy ricotta filling studded with bursting fresh blueberrie...

  • 1 pkg. defrosted puff pastry
  • flour for rolling
  • Filling:
  • 1/2 pkg cream cheese, room temp.
  • 1 cup ricotta cheese
  • 1/4 cup sugar
  • 1/2 container fresh washed blueberries
  • Topping:
  • 1 tbsp coarse sugar
  • 1 egg + 1 tbsp water
  • .
  • .
5/5 (1 Votes)

By

An easy showstopping dessert! Get the full recipe

  • 1 pkg puff pastry
  • 6 granny smith apples, peeled, cored, quartered
  • 1 cup caramel sauce
  • 250 ml cream cheese, room temp
  • 1/3 cup sugar
  • 2 tbsp flour
  • 1 egg
3.9/5 (214 Votes)

By

Preheat oven to 400 ° F Spread the dough in a pie plate

  • 1 puff pastry
  •   8 oz (1 1/4 cup) of fresh broccoli
  • 1 1/4 cup (5-6 oz) g roquefort (or blue)
  • 2 tablespoons sour cream
  • 3 tablespoons of cream cheese
  • 1 tablespoon chopped basil
  • 4 eggs
  • 1 cup grated gruyere cheese
  • salt and pepper
4/5 (20 Votes)

By

Quiche with chicory, ham and cream cheese

  • 2 Belgian endives, trimmed, and halved
  • 5 ounces (2/3 cup) of light cream cheese with chives
  • 1 puff pastry crust or pastry crust
  • 1/3 cup cooked ham, cut into strips
  • cherry tomatoes
  • 3 eggs
  • scant 1/2 cup milk
  • Pie plan, 9 inch
  • Flour to knead the dough
  • 1-2 tbsp of butter for greasing pan
3.8/5 (26 Votes)

By

Preheat oven to 350 ° F Cook spinach for about ten minutes in boiling water

  • 4 oz Garlic & Herbs cream cheese
  • A tin of salmon (canned)
  • 1 cup of spinach
  • 1 package of puff pastry
  • 1 clove of garlic
  • ½ lemon
  • cream
  • 1 egg
3.6/5 (65 Votes)

By

Preheat oven to 350 ° F. Butter the tart pans and place the puff pastry there

  • puff pastry
  •  4 peaches preferably organic
  •  scant 1/2 cup ground almonds
  •  scant 1/2 cup icing sugar
  •  2 3/4 tbs of softened butter
  •  1 egg
  •  3 1/3 tbsp cream (can be light)
  •  caster sugar
2.3/5 (99 Votes)

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Peach and Almond Cream Tart Blueberry Ricotta Strudel