Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Our best filo pastry parcels with scallops - 2 recipes

Filo dough squares are a great idea for an elegant starter! There are many uses for filo dough (also written as phyllo or fillo), but the most uniquely delicious idea are pastry parcels with scallops. We have filo with scallops and feta as well aspastries figs and scallops. The delicateness of filo pastry makes the scallops even tastier!

If you like this, you'll definitely like: vegetarian filo pastry, filo pastry starters, filo pastry canapes, feta and spinach filo pastry, chicken filo pastry parcels, pita, filo pastry

Chef Tips and Tricks

VIDEO: Super Cheesy Chorizo Baked Potatoes

Chorizo, cheese and potato= three of our favorite things! 

Top rated Filo pastry parcels with scallops recipes

By

Filo Pastry Parcels with Scallops and Feta

  • 1 pack of filo dough
  • 2 cups of scallops
  • 1 pack of feta cheese (cut the cheese into cubes)
  • Hot french mustard
  • 1 onion
4.3/5 (36 Votes)

It's the food scene's next big thing. But will raw cookie dough make you ditch the oven for good?

By

Unwrap the filo dough. Cut into 5x5inch squares

  • 1 pack of filo dough
  • 2 cups of scallops
  • 2 leeks
  • heavy cream
  • 4 figs
4.1/5 (32 Votes)

Any burning questions? Our chefs answer!

Filo Pastry Parcels with Scallops Filo Pastry Parcels with Scallops and Feta