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Making chicken filo pastry parcels - 2 recipes

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Mini Zebra Muffins

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  • Eggs
  • Sugar
  • Olive Oil
  • Milk
  • Flour
  • Baking Powder

METHOD

  1. Separate egg whites from yolk
  2. Whisk egg whites then add sugar, then set aside
  3. Put egg yolks in another bowl and whisk with sugar
  4. Mix  in olive oil and milk
  5. Add whipped egg whites and fold into mixture with a spatula
  6. Divide into two new bowls
  7. Pour cocoa powder into one bowl and vanilla extra into the other
  8. Put vanilla mixture into each well of muffin tin
  9. Add a smaller layer of the cocoa mixture.
  10. Keep layering then top with the smallest layer of vanilla
  11. Put in oven and bake for 25 minutes at 350 degrees
  12. Serve!

Top rated Chicken filo pastry parcels recipes

By

In a saucepan, brown the onion and chopped garlic

  • 1 lb. chicken breasts
  • 1 teaspoon of cinnamon
  • salt and pepper
  • parsley
  • 1 onion
  • chopped
  • 1 clove garlic
  • laughing cow cheese
  • 1 egg
  • Phyllo pastry
4.6/5 (111 Votes)

By

Idea of a BBQ chicken pizza that is layered like lasagna

  • 2 tbsp olive oil
  • 1 1/2 lbs skinless
  • boneless chicken breast halves
  • diced
  • 1 (18 oz) bottle of barbecue sauce
  • 8 oz phyllo dough
  • or 2 packages of Pillsbury crescents
  • 1/2 cup butter
  • 4 cups shredded cheddar cheese
  • Veggies/Frozen veggies to taste
0/5 (0 Votes)

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