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Making chicken filo pastry parcels - 2 recipes

Chef Tips and Tricks

VIDEO: Cheesy Cauliflower Pizza Cups

These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!

 

Ingredients

Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce

 

Method

  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

Top rated Chicken filo pastry parcels recipes

By

In a saucepan, brown the onion and chopped garlic

  • 1 lb. chicken breasts
  • 1 teaspoon of cinnamon
  • salt and pepper
  • parsley
  • 1 onion
  • chopped
  • 1 clove garlic
  • laughing cow cheese
  • 1 egg
  • Phyllo pastry
4.6/5 (110 Votes)

By

Idea of a BBQ chicken pizza that is layered like lasagna

  • 2 tbsp olive oil
  • 1 1/2 lbs skinless
  • boneless chicken breast halves
  • diced
  • 1 (18 oz) bottle of barbecue sauce
  • 8 oz phyllo dough
  • or 2 packages of Pillsbury crescents
  • 1/2 cup butter
  • 4 cups shredded cheddar cheese
  • Veggies/Frozen veggies to taste
0/5 (0 Votes)

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