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Parcels recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast

METHOD

  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

Top rated Parcels recipes

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Filo Pastry Parcels with Scallops and Feta

  • 1 pack of filo dough
  • 2 cups of scallops
  • 1 pack of feta cheese (cut the cheese into cubes)
  • Hot french mustard
  • 1 onion
4.3/5 (37 Votes)

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Unwrap the filo dough. Cut into 5x5inch squares

  • 1 pack of filo dough
  • 2 cups of scallops
  • 2 leeks
  • heavy cream
  • 4 figs
4/5 (37 Votes)

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Steam asparagus 3 to 4 minutes

  • 1 lb asparagus
  • 4 oz cream cheese
  • 1 1/2 cups shredded swiss cheese
  • 1 egg
  • 2 tbsp each chopped chives and parsley
  • 1/2 tsp pepper
  • 1 tsp chopped tarragon
  • 8 sheets phyllo pastry
  • 1/3 cup melted butter
  • 4 slices cooked ham
2.5/5 (8 Votes)

Any burning questions? Our chefs answer!

Asparagus and Ham Parcels Filo Pastry Parcels with Scallops and Feta