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Asparagus and ham recipes - 2 recipes

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Asparagus and ham recipes

By

Preheat oven to broil setting

  • 6 eggs, beaten
  • 1 -ounce Parmesan, grated
  • 1/2 teaspoon black pepper
  • Pinch salt
  • 1 teaspoon butter
  • 1/2 cup chopped roasted asparagus
  • 1/2 cup chopped country ham
  • 1 tablespoon chopped parsley leaves
2.9/5 (16 Votes)

By

Steam asparagus 3 to 4 minutes

  • 1 lb asparagus
  • 4 oz cream cheese
  • 1 1/2 cups shredded swiss cheese
  • 1 egg
  • 2 tbsp each chopped chives and parsley
  • 1/2 tsp pepper
  • 1 tsp chopped tarragon
  • 8 sheets phyllo pastry
  • 1/3 cup melted butter
  • 4 slices cooked ham
2.5/5 (8 Votes)

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