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Our best pizza dough recipes - 29 recipes

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Pizza dough recipes

By

The pizza crust is made from scratch with spices flavoring it

  • DOUGH
  • 1 tbsp brown sugar
  • 1/4 cup tomato paste
  • 1 tbsp club house cajun spice
  • 1 tbsp club house roasted chili and tamarind spice
  • 1 tbsp creole hot sauce
  • 3 1/2 cups AP dough
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 cup water
  • 1/3 cup sour cream
  • 2 tbsp vegan margarine
  • 1 cup sour cream
  • 2 tbsp chili powder
  • 1 can tomatoes
  • diced
  • 1 pkg salsa seasoning
  • 2 cups lettuce
  • shredded
  • 5 green onions
  • sliced
  • 1 banana pepper
  • chopped
  • 1 sweet red pepper
  • chopped
  • 1 poblano
  • chopped
  • 1 cup vegan soy pepper jack cheese
  • shredded
  • 1 cup old cheddar
  • shredded
3.2/5 (246 Votes)

Your favorite place in the house isn't as safe as it may seem... Do you know why?

By

Pizza Dough in Bread machine

  • 1 cup warm beer
  • 1 tsp sugar
  • 1 tsp salt
  • 2 and 3/4 cup of all purpose flour
  • 1 and 1/4 tsp breadmachine yeast
3.9/5 (119 Votes)

We've all been there before: the party's about to start, and you forgot to put the beer in the fridge. Here's how to take it from lukewarm to ICE COLD in just minutes!

By

DIRECTIONS: Add the water, salt, honey & crushed garlic into the bread pan

  • INGREDIENTS:
  • 2 cups whole wheat best for bread flour
  • 2 cups white best for bread flour
  • 1 1/2 cups water
  • 2 tsp salt
  • 2 tsp honey
  • 3 tsp bread machine yeast
  • 3 cloves crushed garlic
4/5 (109 Votes)

By

Combine warm water, heated to 115F, with sugar and yeast

  • 1 cup water
  • 2 1/4 tsp active dry yeast
  • 1 tsp granulated sugar
  • 2 1/2 cup while whole wheat flour
  • 1 tsp salt
  • Olive oil
4.9/5 (9 Votes)

These are so much better homemade...

By

Mix together dry ingredients

  • 5 1/4 cups flour
  • 4 tsp sugar
  • 4 tsp salt
  • 4 pkg quick rise yeast
  • 2 cups water
  • 1 cup oil
4.5/5 (34 Votes)

By

These are so easy and yet so good

  • 1 Pizza Dough
  • ( I found mine at the freezer section next to the bread dough. But you can make your own)
  • 1 Brick of Mozzarella Cheese(Can be any brand)
  • 1/4 C Garlic Oil(I found this at a local store in IL)
  • *If you can't find it in your stores just use butter
  • with the garlic seasoning in the following**
  • Shaky Cheese or you can use the real Parmesan stuff
  • 3 T Garlic Powder
  • 1 Tsp Salt or Garlic Salt
  • 2 Tsp Italian Herbs
4.5/5 (31 Votes)

By

Preheat Oven to 400 ° F Mix flour, oil, water, yeast and salt, knead and form a compact ball

  • 2 1/2 cups flour
  • 1 packet of yeast
  • generous 1/2 cup hot water
  • 3 tbsp olive oil
  • salt
  • tomato sauce
  • 2 balls of mozzarella
  • 1 1/2 cups grated cheese
  • Green and black olives
  • thyme
4.1/5 (29 Votes)

By

Pizza

  • 1 packet yeast
  • 3 1/2 cup flour
  • 1/4 cup oil
  • 1 1/2 cup warm water
  • 1 teaspoon sugar
  • 1 can pizza sauce
  • 2 cup mozzarella cheese
  • Seasoning
  • Toppings:
  • Any sliced vegetables of your choosing.
4/5 (5 Votes)

By

Whisk flour and salt together

  • 3 3/4 cup flour
  • 1 1/2 tsps salt
  • 1 1/3 cup warm water
  • 1 tbsp sugar
  • 1 packet yeast
  • 3 tbsps vegetable oil
4/5 (35 Votes)

By

This is a recipe that grew from a mistake that ended up being fluffier than regular dough

  • 2 Cups Water (between 110-115 degrees)
  • 2 Tbsp Yeast
  • 1 Tsp Honey
  • 1 Tbsp Apple Cider Vinegar
  • 1 Tsp Salt
  • 4 Tsp Olive Oil
  • 1 Tsp Garlic Powder
  • 1 Tsp Dried Rosemary
  • 5 Cups White Flour
4.1/5 (7 Votes)

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