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The best homemade cheddar cheese recipes - 5 recipes

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VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Top rated Homemade cheddar cheese recipes

By

Pre-heat over to 400°

  • 2.5 Cups Bisquick baking mix
  • 4 TBSP cold butter (1/2 stick)
  • 1 Heaping Cup grated Cheddar cheese
  • 3/4 Cup Cold whole milk
  • 1/4 TSP garlic powder
  • BRUSH ON TOP
  • 2 TBSP Butter, melted
  • 1/2 TSP Garlic powder
  • 1/4 TSP dried parsley flakes
  • Pinch salt
4.4/5 (5 Votes)

By

These lovely and effortless little crackers are delicious when made large enough to support a slice of cheese or do...

  • 2 cups finely grated sharp Cheddar cheese
  • 4 tbsp. (1/2 stick) unsalted butter, softened and cut into pieces
  • 3/4 cup flour
  • 1/2 tsp. salt
  • 1/2 tsp. smoked paprika
  • 1 tsp. garlic powder
  • 1 tbsp. milk
4/5 (25 Votes)

By

Place a pot of water on to boil for macaroni

  • 2 tablespoons extra-virgin olive oil
  • 1 pound chicken breast tenders, chopped
  • Salt and pepper
  • 1 small onion, chopped
  • 1 pound macaroni elbows or cavatappi corkscrew shaped pasta twists
  • 2 1/2 cups raw broccoli florets, available packaged in produce department
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 3 cups whole milk
  • 1 cup chicken stock
  • 3 cups yellow sharp Cheddar
  • 1 tablespoon prepared Dijon mustard
4/5 (16 Votes)

By

These waffles are so good that meat-eaters won't notice that it's vegetarian

  • 2 cups soymilk
  • 1/4 cup balsamic vinegar plus more to serve
  • 1/4 cup vegetable oil
  • 1 tsp creole hot sauce
  • 1 tbsp brown sugar
  • 2 1/2 cups AP flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 2 tsp smoked paprika
  • 1/4 tsp cayenne pepper
  • 1 tsp basil
  • 1/4 cup nutritional yeast
  • 1 lg sweet onion, diced and sauteed
  • 1 cup vegan simulated bacon bits
  • 1 cup old cheddar, shredded
3.8/5 (19 Votes)

By

instructions heat a skillet over medium heat

  • onion buns
  • thinly sliced roast beef
  • 4 oz american cheese
  • 2 tablespoons milk
  • for the arby's sauce
  • 1/2 cup ketchup
  • 2 teaspoons water
  • 1 pinch of salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
3.3/5 (123 Votes)

Any burning questions? Our chefs answer!

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