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Simple Curry Chicken and Rice


Rate this recipe 4.2/5 (5 Votes)


  • 2lbs mixed chicken parts
  • curry powder
  • 3 cloves grated garlic
  • 3 peeled potatoes
  • rice
  • salt and pepper to taste
  • Goya seasoning


Servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 20mins
Cost Budget Friendly


Step 1

season chicken with garlic, goya and curry powder let marinate for 15 mins

Step 2

boil water for rice

Step 3

cook chicken with potaoes for 20 mins

Step 4

serve and enjoy


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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!


  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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