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Our favorite chicken curry recipes - 15 recipes

Check out our chicken curry recipes. Chicken curry gives exotic flavors to this simple protein!

If you like this, you'll definitely like: curry recipes, easy curry

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Chicken curry recipes

By

Heat the oil in a wok. Add the rice

  • 6 chicken breasts
  • 1 chorizo ​​
  • rice
  • curry
  • salt
  • pepper
  • oil
  • butter
4.3/5 (7 Votes)

By

Have you tried any of these dishes?

210 shares

By

How to make curry chicken easy

  • 1 tbsp chopped garlic
  • salt
  • black paper
  • cardamom
  • cilantro
  • chopped chicken or drumsticks
  • onions
  • tomato paste.
  • 2. 3 tbsp vegetable oil
  • 3. Curry pen.
4.3/5 (3 Votes)

By

Not ONE grain further!

1 864 shares

By

This is a rice Indian coconut curry

  • 2 pkg chick'n strips
  • 1 sweet onion
  • chopped
  • 1 tbsp garlic
  • minced
  • 1 tbsp Dijon mustard
  • 1 can coconut milk
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • 1/4 cup coriander
  • 1/2 tsp turmeric
  • 1 tsp cayenne
  • 1/4 cup lemon juice
  • 1/2 tbsp salt
  • 1/2 cup mango vanilla yogurt
  • 1/4 cup vegan margarine
3.1/5 (58 Votes)

By

Heat oil and add the whole spices and garlic paste

  • 1) 1 kg
  • 1/4 kg
  • or 2 kg Chicken
  • 2) 1 tbsp of Mixed Whole Spices
  • 3) 2 tbsp of Lemon Juice
  • 4) 1/2 cup or 2 tbsp of Brown Onion
  • 5) 1/4 tsp of Saffron
  • 6) 1 tbsp of Kewra
  • 7) 3/4 kg of Yogurt
  • 8) 1 1/2 tbsp of Coriander Powder
  • 9) 1 1/2 tsp of Salt
  • 10) 8 to 10 Almonds
  • 11) 1 tbsp of Ginger Garlic Paste
  • 12) 1 pinch of Turmeric
  • 13) 1/2 Cup of Oil
4.2/5 (12 Votes)

By

Keep CALM when hosting, and master the art of making AHEAD. Check out these 20 dishes that taste just as AMAZING the next day.

2 255 shares

By

From friend Rhodina

  • cooked chicken
  • chopped onions
  • cream of mushroom soup
  • cream of chicken soup
  • couple of tablespoons curry (to taste)
4.3/5 (4 Votes)

By

season chicken with garlic, goya and curry powder let marinate for 15 mins

  • 2lbs mixed chicken parts
  • curry powder
  • 3 cloves grated garlic
  • 3 peeled potatoes
  • rice
  • salt and pepper to taste
  • Goya seasoning
4.2/5 (5 Votes)

By

Wash and cut chicken into bite size pieces

  • Chicken
  • Garlic
  • Red chillies
  • Salt
  • Tomato paste
  • Fresh cream
  • Yogurt
  • Ground Cashews
3/5 (25 Votes)

By

My favorite Spicy Chicken Curry is from http://www

  • Ingredients:
  • Marinate:
  • ½ kg chicken
  • washed and cut into medium sized pieces
  • 3 tbsp curds
  • 1 tsp red chilli powder (adjust to suit your spice level)
  • ¼ tsp turmeric pwd
  • salt to taste
  • Make a paste:
  • 6-7 cashewnuts
  • 4-5 tbsps milk
  • Dry roast and make a fine powder:
  • 1” cinnamon
  • 10-12 curry leaves
  • 3 cloves
  • Rest of the ingredients:
  • 3-4 tbsps oil
  • 2 big onions finely chopped
  • 1 large tomato finely chopped
  • 1 tsp ginger-garlic paste
  • 1 tsp coriander powder
  • 3/4 tsp black pepper powder (adjust to suit your spice level)
  • ¼ tsp cumin powder
  • coriander leaves for garnish
2.8/5 (5 Votes)

By

Cut the cutlets into pieces

  • 3 or 4 chicken cutlets depending on size
  • 4 tbsp mustard
  • 2 tbsp lemon juice
  • Spices of your choice (for me curry
  • coriander and cracked pepper)
3.4/5 (24 Votes)

By

Wash chicken pieces set aside

  • 3 lbs chicken cut up
  • 2 tbsp vegetable oil
  • 2 medium onion chopped
  • 4 cloves garlic - minced
  • 3 tbsp curry powder
  • 1/2 tbsp garam massala
  • 1 tsp salt or to taste
  • Pepper
3/5 (14 Votes)

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