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Chicken Ginger

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Rate this recipe 4.2/5 (5 Votes)

Ingredients

  • 1) 1/2 Cup of Oil
  • 2) 2 tsp of Sliced Ginger
  • 3) 3 Sliced Tomatoes
  • 4) 1/2 kg of Stripped Chicken
  • 5) 1 1/2 tsp of Salt
  • 6) 1 1/2 tsp of Red Powder
  • 7) 2 tbsp of Yogurt
  • 8) 4 to 5 Green Chillies
  • 9) 4 tbsp of Milk

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Take the oil, add the sliced ginger and tomato.

Step 2

Add the chicken and cook it on medium- high flame.

Step 3

Add salt and red powder, and cook it.

Step 4

Add the yogurt, and stir+ cook it.

Step 5

Add the green chillies and cook till the oil comes up.

Step 6

Add some milk and cook for 5 minutes on a high flame. Add coriander leaves.

Step 7

Serve!

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INGREDIENTS:

  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste

METHOD:

  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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