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Homemade recipes for chicken wings - 41 recipes

More Chicken wings recipes

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Preheat oven to 350F and spray 9x13 baking dish with cooking spray

  • 1 pound elbow maccaroni
  • kosher salt to taste
  • 5 Tbsp butter, divided
  • 3 cups rotisserie chicken or pre-cooked grilled chicken, shredded
  • 2 cloves garlic minced
  • 3/4 cup hot sauce divided
  • 2 Tbsp flour
  • 2 tsp dry mustard
  • 2 1/2 half and half
  • 3 cups extra sharp cheddar cheese, shredded
  • 2/3 cup sour cream
  • 1/2 cup blue cheese or Gorgonzola cheese crumbled
  • 2 tsp hot sauce for sprinkling on top
2.5/5 (18 Votes)

By

~cook chicken in hot sauce than rip apart ~clean lettuce, brake into large parts for the wrap

  • chicken, hot sauce,lettuce, bleu cheese
2.4/5 (54 Votes)

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Great with tortilla chips

  • 8 oz softened cream cheese
  • 1 large can of white chicken meat drained and pulled apart
  • 1/2 cup Ranch dressing
  • 1/3 cup Texas Pete hot sauce
  • 2 cups Colby Jack cheese
2/5 (4 Votes)

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Mix together and bake in oven at 350F for 20 minutes OR mix together and simmer in crock pot

  • 2 large cans of chicken (drained)
  • 2 blocks of softened cream cheese
  • 1 1/2 cups of ranch dressing
  • 6 to 8 ounces of franks hot sauce
  • 2 cups shredded cheese
0/5 (0 Votes)

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Preheat an oven to 375 degrees F

  • 24 chicken wings
  • 3/4 cup packed brown sugar
  • 5 cloves garlic minced
  • 1 teaspoon minced fresh ginger root
  • 2 1/2 cups water
  • 5 tablespoons honey
  • 1/4 cup reduced sodium soy sauce
  • 3 tablespoons cornstarch
  • 3/4 cup water
  • 8 Fresh peppers grinded
0/5 (0 Votes)

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Combine 1/2 cup soy sauce, Italian dressing, and chicken wings in a large, zip-top bag

  • 1/2 cup soy sauce
  • 1/2 cup Italian-style salad dressing
  • 3 pounds chicken wings, cut apart at joints, wing tips discarded
  • Sauce:
  • 1/4 cup butter
  • 1 teaspoon soy sauce
  • 1/4 cup hot pepper sauce (such as Frank's RedHot®), or to taste
0/5 (0 Votes)

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Combine all ingredients in a blender and mix until smooth

  • 2/3 cup hot pepper sauce
  • 1/2 cup melted butter
  • 1 1/2 Tbsp white vinegar
  • 1/4 tsp Worcestershire sauce
  • 1/4 tsp cayenne pepper
  • 1/8 tsp garlic powder
  • salt to taste
0/5 (0 Votes)

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Chicken Wings - Classic Hot Sauce Buffalo Chicken Mac & Cheese