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Our favorite recipes for chicken with ginger - 52 recipes

More Chicken with ginger recipes

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Tandoori Chicken 1. Poke raw chicken thighs in several places with a fork

  • Tandoori Chicken
  • 10 large boneless, skinless chicken thighs (about 21/4 lbs / 1.1 kg)
  • ½ cup bottled Tandoori marinade (see Tip)
  • Butter Chicken Sauce
  • 2 tablespoons butter
  • 1 ½ cups chopped onions
  • 1 tablespoon minced garlic
  • 1 ½ tablespoons grated gingerroot
  • 1 ½ teaspoons chili powder
  • ¾ teaspoon ground turmeric
  • ¾ teaspoon ground coriander
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cumin
  • 1 can (28 oz/798 mL) diced tomatoes, drained
  • 1 ½ cups reduced-sodium chicken broth
  • 1 tablespoon brown sugar
  • ¼ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1/3 cup light sour cream (not fat-free)
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon cashew/almond butter (Tip)
  • Hot cooked basmati rice (optional)
4/5 (98 Votes)

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Hearty red lentil soup

  • Onion
  • Celery
  • Garlic
  • Red Lentils
  • Red Quinoa
  • Turnip Greens
  • White Navy Beans
  • Chicken Stock
  • Pinches of flour
  • Salt
  • Pepper
  • Cumin
  • Pinch ginger
  • fresh or Canned diced tomato
4.4/5 (5 Votes)

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Easy baked tandoori chicken

  • 1 kg boneless chicken, cut into big pieces (I used chicken thigh)
  • 1 tsp ground turmeric (turmeric powder)
  • 1½ tsp ground coriander (coriander powder)
  • ½ tsp ground fennel (fennel powder)
  • 1 tsp garam masala
  • ½ tsp ground black pepper (black pepper powder)
  • 1 tsp dried fenugreek leaves
  • 3 tsp paprika
  • 1 tsp red chili powder
  • 3 tbsp natural yogurt
  • Juice of one lemon
  • 1 tsp minced garlic (garlic paste)
  • 1 tsp minced ginger (ginger paste)
  • 2 tbsp oil
  • Salt to taste
4/5 (3 Votes)

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Heat oil in a large skillet

  • 2 pounds of boneless chicken breast cubed
  • 2 tablespoons of olive oil
  • 1 garlic clove crushed
  • 1/4 teaspoon of ginger
  • 3/4 teaspoon of crushed red pepper flakes
  • 1/4 cup of apple juice
  • 1/3 cup of light brown sugar
  • 2 tablespoons of kethup
  • 1 tablespoon of cider vinegar
  • 1/2 cup of water
  • 1/3 cup of soy sauce
4/5 (1 Votes)

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Take a bowl and mix the wooster sauce, garlic, ginger, lemon syrup, salt, cinnamon powder, black pepper, and white ...

  • 1) 1 Chicken with Skin
  • 2) 4 tbsp of Wooster Sauce
  • 3) 1 tbsp of Ginger Garlic Paste
  • 4) 2 Lemons
  • 5) 1 Onion
  • 6) Leaves of 1 Spring Onion
  • 7) 1 medium sized ginger
  • 8) 3 Cloves of Garlic
  • 9) 1/2 tsp of Cinnamon Powder
  • 10) 1/4 tsp of Black Pepper
  • 11) 1/4 tsp of White Pepper
  • 12) Salt to taste
  • 13) Oil as required
4.3/5 (3 Votes)

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Fry the first 6 ingredients until onions are clear

  • 8 medium onions
  • 5 black cardamom pods
  • 4 chillies
  • 1 clove garlic
  • 1 tablspoon fresh ginger
  • oil
  • 3 tablespoons coriander powder
  • 2 tablespoons garam marsala
  • 1 teaspoon turmeric
  • 2 tablespoons chili powder
  • Salt
  • Meat or Cauliflower
  • Optional: Tomatoes, celery, carrots
  • Good meats: Chicken, beef, lamb, and bison.
  • *Negative calorie assumes more cauliflower, onions, celery, tomatoes, and carrots than meat.
4.3/5 (11 Votes)

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mix all ingredients in a large bowl

  • 1/2 cup packed brown sugar
  • 3/4 cup sugar
  • 1 tsp garlic powder
  • 1 tsp ground ginger
  • 1 cup soy sauce
  • 3/4 cup water
  • 1/4 cup pineapple juice
  • 1/4 cup vegetable oil
  • 4 lbs chicken wings (24 wings)
4.3/5 (11 Votes)

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Blend mustard, preserves and ginger

  • 1/3 cup Grey Poupon Honey Mustard (on a budget I used our store brand Dijon mustard and it was great)
  • 3 tablespoons apricot preserves (I used Smuckers sugar-free)
  • 1 tsp. ground ginger
  • 4 skinless, boneless chicken breasts (I made six and just improvised on my mixture a bit)
4.2/5 (19 Votes)

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Marinate chicken in all the spices, for a couple of hours, or even overnight

  • 1kg chicken fillet-cubed
  • 1 tsp green masala
  • 1/2tsp ginger garlic
  • 1tsp dhana jeeroo
  • 1/2 tsp aminas wonder spice
  • 1/2 tsp aminas tikka spice
  • 1/2 tsp salt or to ur taste
  • 1 tsp peri peri sauce
  • 1/4 tsp arad
  • 1/4 tsp chilli powder
  • 1/4 tsp garlic
  • 1/2 cup tomato sauce
  • Green pepper cubed
  • 1 onion cubed
4.2/5 (15 Votes)

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A full flavour curry with a variety of taste

  • 1/4 of fresh ginger chopped
  • 1 garlic cube crushed
  • 1 chicken breast
  • 1/2 onion red or white or mixed
  • Handful of spinach
  • 1 peeled potato
  • Small tin tomatoes
  • Tomato purée
  • Pinch of ground cumin
  • Pinch of paprika
  • Pinch of chilli powder
  • Pinch of turmeric
4.2/5 (5 Votes)

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Take the oil, add the sliced ginger and tomato

  • 1) 1/2 Cup of Oil
  • 2) 2 tsp of Sliced Ginger
  • 3) 3 Sliced Tomatoes
  • 4) 1/2 kg of Stripped Chicken
  • 5) 1 1/2 tsp of Salt
  • 6) 1 1/2 tsp of Red Powder
  • 7) 2 tbsp of Yogurt
  • 8) 4 to 5 Green Chillies
  • 9) 4 tbsp of Milk
4.2/5 (5 Votes)

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deliciousness

  • Chicken
  • 3/4 cup OJ
  • 1/2 cup Bourbon
  • 1/4 cup honey
  • 2 Tbs soy sauce
  • Cloves
  • Ginger
  • Green Onions
4.2/5 (8 Votes)

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Honey Bourbon Chicken Tandoori Chicken