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Recipes for beef stroganoff with rice - 2 recipes

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Top rated Beef stroganoff with rice recipes


Here is my favorite recipe, which takes me back to childhood, my mama's russian stroganoff

  • 2 lbs lean boneless sirloin (trimmed of fat and gristle) or 2 lbs bottom round steaks, in one piece (trimmed of fat and gristle)
  • 2 teaspoons salt
  • 1/2 teaspoon fresh ground pepper
  • 4 tablespoons butter ( smart balance brand)
  • 1 medium onion, thinly sliced
  • 1 tablespoon flour
  • 1 teaspoon mustard powder (OR 1 Tablespoon prepared Dijon style mustard)
  • 1/2 cup dry white wine
  • 2 teaspoons tomato paste (optional)
  • 1 tablespoon minced onion
  • 1/2 lb mushroom, thinly sliced
  • 2 tablespoons dry white wine
  • 1 cup light sour cream, warmed
3/5 (27 Votes)

There are so many delicious ways to use up ground meat. Give these easy 30-minute meals a try now!

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1.Dice onions. Place stew meat in the crockpot, top with onions and add in salt, black pepper, and garlic salt

  • Rice or Egg Noodles cooked according to directions on package
  • 2-3 pounds stew meat
  • 1 teaspoon salt
  • 1/2 teaspoon coarse black pepper
  • 1 yellow onion diced
  • 1/2 teaspoon garlic salt
  • 2 tablespoons Worcestershire sauce
  • 1 1/2 cups beef broth
  • 1 tablespoon ketchup
  • 1/3 cup flour
  • 6-7 tablespoons apple juice or water
  • 10-12 ounces sliced mushrooms
  • 1/2 cup sour cream
0/5 (0 Votes)

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Slow Cooker Beef Stroganoff Mamma's Russian Beef Stroganoff