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Recipes for beef stroganoff with cream of mushroom - 5 recipes

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VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Beef stroganoff with cream of mushroom recipes

By

Boil meat in water with bouillon until meat is tender

  • 2lbs stew meat
  • 1 large container sour cream
  • 1 can cream of mushroom soup
  • 2T butter pr margarine
  • 1 tsp. accent
  • 2 T. instant beef bouillon
  • 1 small sweet onion. chopped.
  • egg noodles
4.2/5 (5 Votes)

By

boil meat in water with bouillon until meat is tender

  • 2lbs of stew meat
  • 1 large container of sour cream
  • 1 can of cream of mushroom soup
  • 2 tbsp. butter
  • 1 tsp. accent *optional*
  • 2 tbsp. instant beef bouillon
  • 1 sm. chopped sweet onion
  • 1 package of egg noodles.
2.9/5 (16 Votes)

By

Sprinkle the steak strips with House Seasoning to light cover them, and then dust with flour

  • 1 1/2 pounds cubed round steak, cut into thin strips
  • House Seasoning (recipe below)
  • 1
  • cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder
  • All-purpose flour
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 medium onion, sliced
  • 8 ounces fresh mushrooms, sliced
  • 1 (10 3/4-ounce) can beef broth
  • 1 (10 3/4-ounce) can cream of mushroom soup
  • Salt and black pepper
  • 1 cup sour cream
  • Cooked egg noodles
0/5 (0 Votes)

By

Classic stroganoff gets a twist when prepared in a pastry shell with a crown of crisp pastry cutouts on top

  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
  • 1 lb extra-lean (at least 90%) ground beef
  • 1 cup chopped onions (2 medium)
  • 1 clove garlic, minced
  • 1 cup soft bread crumbs
  • 1 cup chopped fresh parsley
  • 1/2 teaspoon pepper
  • 2 eggs
  • 1 can (10 3/4 oz) condensed cream of mushroom soup
  • 1 package (8 oz) cream cheese, softened
  • 1 jar (4.5 oz) Green Giant® sliced mushrooms, drained
  • 1 egg white, slightly beaten
0/5 (0 Votes)

By

Cut meat into desired bite sizes and brown in skillet with a bit of oil

  • 1 lb stew meat
  • 1 can cream of mushroom soup
  • 1 can golden mushroom soup
  • 1 envelope Lipton onion soup mix
  • 1 tbsp Worcestershire sauce
0/5 (0 Votes)

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