Sauerkraut recipes - 11 recipes
Chef Tips and Tricks
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Sauerkraut recipes
Sauerkraut Rolls

By diane2
remove sauerkraut from jar and drain of water
- 1 jar of sauerkraut
- salt
- oil
- paprika
- 1 pack of phyllo pastry
- melted butter
- 3 eggs
Stuffed Cabbage

By boristhechef
Core cabbage and boil in large pot of water until slightly tender
- 1 large or 2 medium heads of cabbage
- 2 Tablespoons shortening
- 2 large onions
- 1 lb ground beef
- 1 lb ground pork
- 2-3 Tablespoons Hungarian Paprika
- 1 large can tomato juice
- 1 can sauerkraut
- 1 package smoked kielbasa, cut into pieces
- 1 cup uncooked rice
- salt & pepper
Sauerkraut Pork Chops

By jimmysmommy
Easy one-pan dish
- 1 pkg. pork chops (with 4 or 5 chops, weighing 3-4 oz each.)
- 6 medium red potatoes, scrubbed and sliced 1/4-inch thick
- 1 onion, very finely sliced
- salt and pepper to taste
- 1 can or bag sauerkraut
- 1 can chicken broth
- salt & pepper to taste
- 1 teaspoon garlic salt or garlic powder
- 2 tablespoons olive oil
Hotdog Surprise

By ava62466
Hotdog and flavor beans and sauerkraut and potatoes all in one
- 1pkg Hotdogs,One can 12 oz your favorite flavor beans,one big bag sauerkraut and,4 or 5 big potatoes and,one tablespoon of mustard
Aunt Angies Reuben Dip

By brandipirich
in crockpot cook on low sauerkraut for 6 hrs drain juices
- 10 oz Sauerkraut
- 1/2 lb corned beef
- 1 pk cream cheese
- 1/2 cup sour cream
- 12 oz swizz cheese
- choice of serving crackers
Goulash Segedin

By petka
typical food for Hungary and eastern European countries like Czech and Slovak republic
- 250 ml Wine Sauerkraut
- 300 g beef or pork meat
- salt & pepper
- cumin
- onion
- 2 tsp sweet paprika
- 3 tbs whip cream
Fish with Sauerkraut

By jacqueli
Cut a sheet of parchment paper (not aluminum)
- - a handful of sauerkraut
- - salt, pepper,
- - a pinch of 4 spices,
- - a sprig of thyme,
- - a few slices of lemon
- - a spoonful of cream
- - parchment paper,
- - 1 fish fillet, salmon or other
Sauerkraut and Kielbasa

By daleloida
Place ingredients in cooking pot and cook for 30-40 min
- 1 Kielbasa Sausage
- 2 Apples (peeled and cubed)
- 2 sm Potatoes (peeled and cubed)
- 1 Bag Sauerkraut
Graw S's Ruben Pie

By bennettathome
Brown bread cubes in oil and butter in frying pan
- 4 slices seeded rye cubed
- 1 onion
- 1 tablespoon oil
- 1 tablespoon butter
- 1 small can of sauerkraut
- 1/4 bound cubed swiss cheese (1 cup cubes)
- 1/2 to 3/4 pound sliced corned beef
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