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Chicken main recipes - 6 recipes

Chef Tips and Tricks

Easy Lemon Soufflés

Easy Lemon Soufflés

Top rated Chicken main recipes

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In a shallow dish or bowl, mix together the flour, salt, pepper and oregano

  • 1/4 cup all-purpose flour for coating
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 cup sliced mushrooms
  • 1/2 cup Marsala wine
  • 1/4 cup cooking sherry
4.3/5 (4 Votes)

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1. Heat Grill to 350°F-375°F and prepare a spot for the chicken to cook over indirect heat

  • 1 whole (1.5 kg) Whole Chicken
  • 1 tsp | 5 ml sea salt
  • 3 tbsp | 45 ml fresh ginger, finely chopped
  • 2 tsp | 10 ml Chinese 5 Spice
  • 1 tbsp | 15 ml vegetable oil
  • 1 tbsp | 15 ml sesame oil
  • 1 - 355 ml can pilsner style beer
4/5 (2 Votes)

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Mix the mashed potato flakes and cayenne pepper in one bowl and the cayenne pepper and egg in another

  • 1/2 package (7.2 oz) Betty Crocker roasted garlic mashed potatoes
  • 1/2 tsp cayenne pepper
  • 1 egg
  • splash of milk
  • 1-2 lbs of boneless chicken breasts
3.2/5 (6 Votes)

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Place the chicken in a single layer in a baking dish

  • 4 boneless skinless chicken breasts
  • 1envelope onion soup mix
  • 1/4 cup brown sugar
  • 1/2 cup ketchup
  • 1/4 cup water
3.1/5 (19 Votes)

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Cut chicken breast into 1 inch pieces Cook until chicken is no longer pink

  • 1 lb.boneless skinless chicken breast
  • 1 package frozen vegetable, pasta blend
  • 1 can cream of chicken soup
  • 1/2 cup water
0/5 (0 Votes)

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Preheat oven to 450 F

  • 2 boneless, skinless chicken breasts
  • salt and pepper
  • 1 egg white
  • 1/2 cup bread crumbs
  • 1/4 cup fresh grated parmesan cheese
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup tomato sauce
0/5 (0 Votes)

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Chicken Parmesan Chicken Marsala