Raw recipes - 5 recipes
Chef Tips and Tricks
VIDEO: Cheesy Cauliflower Pizza Cups
These Cheesy Cauliflower Pizza Cups are just what you need when snack o'clock rolls around!
Ingredients
Makes 6
- 1/2 cauliflower head
- 8 eggs for cauliflower mix
- Pepper
- Salt
- 4-6 cups shredded cheese
- 6 slices salami
- 6 tbsp pizza Sauce
Method
- Boil diced cauliflower in salted water until tender.
- Blend, then transfer to mixing bowl.
- Mix in 2 eggs, pepper and 2 cups of shredded cheese
- Share the cauliflower mixture out between 6 ramekins, forming little cups
- Add 1 cup of shredded cheese
- Bake for 25 min at 375°F
- Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
- Top with cheese and return to oven for 7 min at 375°F
- Serve, and enjoy!
Top rated Raw recipes
Eggless Safe To Eat Cookie Dough
By Caseclosedroks
THIS IS SAFE TO EAT COOKIE DOUGH, TO BE EATIN AS IS :-)
- 3/4 CUP BROWN SUGAR
- 1/4 CUP BUTTER, SOFTENED
- 1/4 TEASPOON VANILLA
- 1/4 CUP MILK
- 1 CUP FLOUR
- 1/2 CUP CHOCOLATE CHIPS
All Raw Soup
By ychinomad
Wash all the ingredients very well
- Ripe tomato
- Green leaves / lettuce
- Sweet potatoe
- Beets
- Red and green peppers
- Lentail sprouts
- Avocado
- Cilantro
- Almonds
- Yeast flakes and dry herbs
- Lemon (yellow) juice
- Sea Salt
Scallop Carpaccio
By Carinette , blog Odeurs et Saveurs
Cut the scallops still frozen in thin slices and thaw in the refrigerator on paper towels
- 6 beautiful scallops (I used frozen)
- 1 tablespoon olive oil
- 1 teaspoon lemon juice
- 1 small head of garlic
- Salt and pepper
Vegan/Gluten Free Raw Dark Chocolate Tart
By arianicole5678
Robot Coupe all crust ingredients and line pie pan
- Crust:
- 3/4 C Cocoa Powder
- 3/4 C Almond Flour
- 1/2 C Maple Syrup
- 1/4 C Coconut Butter
- Pinch of Salt
- Filling:
- 2 1/4 C Cocoa Powder
- 2 1/4 C Maple Syrup
Vegan/ Gluten Free Raw Lime Mousse Tart
By arianicole5678
Crust: Robot Coupe all ingredients and line pie tin
- Crust:
- 2 C Macadamia Nuts
- 1 C Coconut
- 1 T Lime Zest
- 1 T Lime Juice
- 1/2 Vanilla Bean
- 1 t Salt
- 4 Packets Stevia
- 2 T Agave
- 1 T Nut Oil
- Filling:
- 5 Avocados
- 1/2 C Lime Juice
- 1/4 C Lime Zest
- 1/4 C Agave
- 2 T Coconut Oil
- 1/2 Vanilla Bean
- 1/2 t Salt
- 10 packets stevia
raw honey
Any burning questions? Our chefs answer!