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Recipes with lemon juice - 27 recipes

If you like this, you'll definitely like: vinagrette, lemon juice dessert, lemon juice cake, fish with lemon juice, meat with lime juice, lemon chicken

Chef Tips and Tricks

VIDEO: Smashed "Jackson Pollock" Potatoes

Let your artistic side out with these easy Pollock-inspired smashed potatoes!

Method

  1. Boil the desired amount of small potatoes until tender.
  2. Spread on a lined baking tray, flatten slightly using a cup or jar. Don't over-flatten them!
  3. Sprinkle liberally with shredded cheese and Parmesan.
  4. Top with bacon slices approximately the same size as the potatoes.
  5. Drizzle liberally with balsamic vinegar.
  6. Place in oven, under the grill for 15 min at 375°F until the cheese is melted and  the bacon is crispy.
  7. Enjoy!

Top rated Lemon juice recipes

By

Coarsely crush the crackers

  • 2 oz salted crackers (such as ritz)
  • 5 oz mascarpone
  • 10 oz smoked salmon
  • 1 egg
  • 1 lemon
  • Salt and pepper
4.3/5 (26 Votes)

This salad is the perfect lunch for a barbecue or a light dinner during the summer months.

By

Put the garbanzo beans and garlic in a food processor

  • Cooked dried garbanzo beans (the cans are more expensive and less healthy)
  • 1 Lemon
  • 2-3 cloves of garlic
  • Stock (vegetable or chicken) or water
  • Olive Oil
  • Garlic Powder
  • Cumin
  • Chili Powder
4.4/5 (5 Votes)

Learn how to transform a pitcher of plain ol' lemonade into a stunning cocktail!

183 shares

By

Peel and slice thin the cucumber

  • 3 Cucumbers
  • 1 cup sour cream
  • 2 Tbs lemon juice
  • 2 Tbs minced parsley
  • 3 Tbs chopped chives
  • 1 1/2 tsp each salt & pepper
4/5 (5 Votes)

By

MIX IN BOWL, THEN SERVE

  • 1 CUP SOUR CREAM
  • 1 CUP MAYONNAISE
  • 1 TABLESPOON LEMON JUICE
  • ½ TEASPOON SALT
  • ¼ TEASPOON PEPPER
  • ½ CUP FRESH DILL OR
  • 3 TABLESPOONS DRY
4.3/5 (7 Votes)

Raise the 'steaks' with these delicious rubs and sauces that add instant oomph to your favorite cut of beef.

254 shares

By

Cut the scallops still frozen in thin slices and thaw in the refrigerator on paper towels

  • 6 beautiful scallops (I used frozen)
  • 1 tablespoon olive oil
  • 1 teaspoon lemon juice
  • 1 small head of garlic
  • Salt and pepper
4/5 (56 Votes)

By

Blend all ingredients very well to make a creamy paste

  • 1 can drained chickpeas
  • one third cup tahini
  • 2 minced garlic cloves
  • one third cup lemon juice
  • optional half cup roasted red peppers
4.1/5 (8 Votes)

By

From Eugenie

  • 3 ounces vodka
  • 2 ounces triple sec
  • 1 once curacao blue
  • 3 ounces lemon juice
  • ice cubes
4/5 (7 Votes)

By

Cut and peel avocados in half (throw away seeds) place avocado in a medium bowl

  • 2 to 3 avocados salt pepper garlic powder jalapenos diced lemon juice tomato
4/5 (5 Votes)

By

Boil 1 cup water

  • 1 C. Sugar
  • 6 C. Water
  • 1C. Lemon juice
4/5 (5 Votes)

By

Combine all ingredients and cook in Baine Marie until thick

  • 2 C Lemon Juice
  • 1 # 4 oz Butter
  • 1 # 4 oz Sugar
  • 12 Eggs
  • 6 Sheets Gelatin
4/5 (5 Votes)

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Any burning questions? Our chefs answer!

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