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Chicken- Aromatic Green


Rate this recipe 3.7/5 (21 Votes)


  • 500g chicken
  • 1/2 tsp garlic
  • 1 tsp aromat
  • 1 tsp lemon pepper
  • 1 tsp BBQ spice
  • 1 tsp parsley
  • 1/2 tsp ground jeeru
  • 2 tbsp mayo
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tbsp garlic sauce
  • 1 tbsp green masala
  • 1 tbsp brown sugar


Level of difficulty Average
Cost Average budget


Step 1

Marinate chicken with all the above for a couple of hours or overnight.

Step 2

In a pot heat 1-2tbsps of butter, add
1 tsp tall and
1 tsp whole jeeru
Allow it to braise and then add chicken.

Step 3

Allow chicken to cook until done, the sauce should be slightly saucy and not dry.

Step 4

Serve over rice with salad and fried cubed potatoes.


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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!


  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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