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Winter recipes - 127 recipes

Warm up by the fire and try one of our hearty winter recipes. From meat to vegetarian we have hot winter dishes perfect for any night of the week!

If you like this, you'll definitely like: hearty winter, indian winter recipes, spring lunch recipes, stove top beef stew recipes, hot cocoa recipe

Chef Tips and Tricks

VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Winter recipes

By happyfoodstube, Happy Foods Tube

This roasted Brussels sprouts salad with prosciutto, pomegranate and Feta cheese makes a great side dish on your Ho

  • 500g (1.1lb) Brussels Sprouts
  • 80g (2.8oz) Feta Cheese
  • 60g (2.10oz) Unsalted Butter
  • 50g (1.8oz) Jamon Serrano or Prosciutto
  • 1 Medium Onion
  • 1 Large Pomegranate
  • A Pinch of Salt & Pepper
5/5 (20 Votes)

Fall is on its way, so prepare your stomach for nothing but COMFORT!

By

Brown the rabbit cut into pieces in olive oil

  • 1 rabbit
  • 2 shallots
  • 1 cup Muscat
  • 2 cups chicken stock
  • 8 oz bacon
  • 1 small can of whole mushrooms
  • scant 1 cup of sour cream
  • A little flour or cornstarch
  • Olive oil
  • parsley
  • Salt and pepper
4.7/5 (67 Votes)

Fall is on its way, so prepare your stomach for nothing but COMFORT!

By whiteminsart

Creamy leek and potato soup makes a savory snack for a cold afternoon, a light lunch or dinner with some crusty bre...

  • 3 large leeks
  • white parts only
  • diced
  • 4 medium potatoes
  • diced
  • 2 medium onions
  • diced
  • 6 cups of chicken stock
  • 2 crushed garlic buds
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 1/2 tsp thyme
  • 1 tbsp chopped parsley
  • Salt and pepper to taste
  • 1 cup of milk
  • either low fat
  • 1% or 2% depending on the thickness of the soup you prefer;
4/5 (89 Votes)

By whatigatherblog, What I Gather

If you're on the lookout for new, creative Paleo recipes, then you've come to the right place! This taco soup makes

  • 1 pound ground beef
  • 1 red onion
  • chopped
  • 4 minced garlic cloves
  • 1 tablespoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1 teaspoon ground cumin
  • Salt and pepper to taste
  • 4 cups chicken stock
  • 1 4 ounce can of fire roasted green chilles
  • 4 diced medium tomatoes
  • 1 cup salsa
4.4/5 (58 Votes)

So long summer, hello pumpkin spice!

By RecipeKitchen, Recipe Kitchen

Delicious Crock Pot Pepper Steak Perfect For A Fall Or Winter Day

  • 2 pounds sliced steak
  • 2 tablespoons oil
  • ½ cup soy sauce
  • 1 cup chopped onions
  • 2 cloves garlic
  • minced
  • ¼ cup sugar
  • ½ teaspoon pepper
  • ½ teaspoon ginger
  • 5 whole tomatoes cut into eighths
  • 3 large green bell peppers cut into strips
  • ¾ cup cold water
  • 1 ¼ tablespoons corn starch
5/5 (1 Votes)

By deebs

This is a healthy alternative to a holiday favorite

  • 1/3 cup full fat coconut milk (unsweetened)
  • 2/3 cup boiling water
  • 1 Tbsp. unsweetened cocoa powder
  • 1 tsp. vanilla
  • 15 drops liquid stevia
5/5 (1 Votes)

By beaumontgirls

A rich brownie pie layered with a cream cheese filling and a peppermint twist

  • 34 Starlight mints
  • unwrapped
  • 1 package (8 oz.) neufchatel (reduced fat cream cheese)
  • softened
  • 3 eggs
  • divided
  • 2/3 cup +3 tablespoons sugar
  • 1 1/2 teaspoons peppermint extract
  • divided
  • 6 ounces BAKER'S Semi-Sweet Chocolate
  • 1/2 cup butter
  • 1 cup flour
  • 1 teaspoon vanilla extract
  • 1 refrigerated pie crust
  • softened as directed on box
  • 1 (8 oz.) container Whipped topping
4.6/5 (29 Votes)

By Karey @ Nutty About Health, Nutty About Health

This is the perfect comfort food for when it's chilly outside

  • 1/4 c oat bran
  • 3/4 c water
  • 2 egg whites
  • dash of sea salt (optional)
  • 3 drops liquid stevia (or other sweetener)
  • 1/8 tsp coconut extract (or vanilla
  • PB
  • etc)
  • 1/2 tbsp black chia seeds (sometimes I add them
  • sometimes I don’t)
  • 1 tbsp peanut butter
  • fresh fruit toppings
4.2/5 (57 Votes)

By Solorzanotn

Cuban Chicken Stew Served over white rice *Pressure Cooker required

  • - 2-3 pounds of chicken breasts
  • skinless and boneless (tastes better with bone in).
  • - 2 Large tomatoes
  • - 4 large potatoes
  • - 8 carrots
  • - 1 onion
  • - 3 garlic cloves
  • - 1 green pepper
  • - Cooking Wine or drinking white wine
  • - Olive Oil
  • - 5-8 Green Olives
3.3/5 (146 Votes)

By steven.mcmullen

Heat broth to boiling point in large saucepan

  • 4 cans clear chicken broth
  • 3 tablespoons cornstarch
  • 1/2 teaspoon sugar
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 eggs
  • beaten
  • 1 cup chopped green onions
4.3/5 (21 Votes)

More Winter recipes

Any burning questions? Our chefs answer!

slow cooker provencial stew Brussels Sprouts Salad with Prosciutto