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Winter recipes - 138 recipes

More Winter recipes

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Cook rice and drain it

  • 3 pounds minced pork
  • 1 c rice
  • 2 onions
  • 4 carrots
  • 1/2 c tomato paste
  • olive oil
  • basil
  • salt
  • pepper
  • 3 c vegetable stock
4/5 (14 Votes)

By

Chop the onion, and in a hot soup pot with a knob of butter and the salt and pepper, cook it until it's transparent

  • 1 bulb of fennel
  • 2 potatoes
  • 1 onion
  • salt and pepper
  • 1 knob of butter
  • 2 oz heavy cream
  • 1 vegetable stock cube
  • olive oil to serve
4/5 (13 Votes)

By

Put pork roast, onion, potatoes, water or stock, salt and pepper in large pot

  • 2 to 3 cups leftover pork roast diced
  • 1 large onion diced
  • 6 potatoes peeled and diced
  • 1 can mixed vegetables
  • salt and pepper to taste
  • 3 tbsp. corn starch or enough to thicken
  • 3 cups water or chicken stock (I use water)
4/5 (12 Votes)

By

Cheese loving dieters rejoice! 2 cup serving is only 390 calories! Yes TWO cups!

  • 16 oz macaroni
  • 20 oz frozen winter squash (butternut works well too)
  • 2 cups skin milk
  • 1 1/3 cup (4 oz) shredded cheddar cheese
  • 2/3 cup (2 oz) shredded Monterey Jack cheese
  • 1/2 cup ricotta cheese
  • 1 tsp salt
  • 1/8 tsp cayenne pepper
  • 1 tsp dry mustard
  • 2 tbs dry bread crumbs
  • 2 tbs Parmesan cheese
  • 1 tsp oil
4/5 (12 Votes)

By

Yummy soup, perfect for those cold winter evenings

  • 1 stick butter or margarine
  • 1 cup flour
  • 1/2 gallon water
  • 2 lbs cooked steak or ground beef
  • drained
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 package mixed veggies
  • 1 can tomatoes
  • 2 tbs pepper
  • 2 tbs beef boullion
4/5 (10 Votes)

By

mix all ingredients together and cook for 2 1/2 hours

  • 3 pounds beef
  • 3 tbsp. white vinegar
  • 2 cups ketchup
  • 2 tsp. paprika
  • 2 tsp. mustard
  • 4 tbs. Worchester sauce
  • 1 1/2 c water
  • 2 tbsp. sugar
  • 2 tsp. salt
  • 2 tsp. chili powder
  • 1 small onion chopped
4/5 (10 Votes)

By

Mire Poix Peel(Potatoes, Carrots), Wash vegetables

  • 5 Carrots
  • 3 Onions
  • 1 Head Celery
  • 3 Leeks
  • 6-8 Potatoes
  • 1 Package Bacon(Reduced Sodium)
  • 1 Bunch Green Onion
  • 3 Tablespoons Vegetable Oil
4/5 (9 Votes)

By

In a large bowl combine half and half, vanilla extract and sugar

  • 1 cup half and half or milk
  • 1/3 to 1/2 cup granulated sugar (adjust to your taste)
  • 1/2 teaspoon vanilla extract
  • 4 to 6 cups clean
  • freshly fallen snow
4.1/5 (4 Votes)

By

cook and mash the potatoes with milk and salt

  • 4 big potatoes with milk and salt
  • 1 pound beef
  • 1 onion
  • 2 cloves garlic
  • 2 cups frozen vegetables
  • grated cheese
  • Gravy:
  • 2 Tbsp butter
  • 2 Tbsp flour
  • 1 1/2 cup beef broth
  • 2 Tbsp worcestershire sauce
  • 2 Tbsp soy sauce
  • 2 Tbsp dijon
4/5 (6 Votes)

By

Cook ground beef and sliced onions until slightly browned

  • 1 pound ground beef
  • 2 onions
  • 3 large carrots
  • 3 large potatoes
  • 1/2 cup grated cheddar cheese
  • 1 19 oz. can of pork and beans
  • I can of tomato soup.
4/5 (6 Votes)

By

oil pan. large bowl combine salt ,pepper, garlic salt, and flour

  • 1/4 C flour
  • salt
  • pepper
  • garlic salt
  • 2 LB beef cut in 1/2 in peaces
  • 3 T oil
  • 1 large onion
  • 1 C red wine
  • 2 C beef stock
  • 1 T garlic
  • 2 celery stalks
  • 3 large potatoes
  • 3 carrots
  • 1 T Worcestershire sauce
4/5 (5 Votes)

By

saute onions then add carrots for a few minutes

  • 2 onions
  • 4 carrots
  • 5 small potatoes
  • 1 can black beans
  • same can of frozen corn
  • 10 cups chicken broth
  • 2 bay leaves
  • 1 tsp whole black peppercorns
  • 1 large bone in chicken breast
  • 1/3 cup chopped cilantro
  • 1/4 cup lime juice
4/5 (5 Votes)

Any burning questions? Our chefs answer!

South of the Border Chicken Soup Noisettes