Gourmandize.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Our Magimix holiday baking contest - 37 recipes

More Magimix holiday baking contest recipes

By

This is an irreverent and tasty update to a holiday classic

  • For pie:
  • 1 pie crust
  • 1 cup dark brown, turbinado, or maple sugar
  • ¼ tsp salt
  • 1 stick butter
  • 3 eggs
  • 3 tbs corn starch
  • 2 cups good dark beer (I used Nut Brown Ale)
  • 2 tsp vanilla extract
  • 2 cups pecans halves or hickory nuts
  • 6 strips good quality bacon, broiled crisp and crumbled
  • 1 cup pecan or hickory halves
  • 8 strips high quality bacon
  • ¼ cup dark brown, turbinado, or maple sugar
  • 8 oz dark chocolate
  • 8 basil sprigs
  • cooking oil
  • 1 tsp habanero sauce
  • 1 large sweet onion (Maya, Vidalia, Walla Walla)
  • 5 tbs butter
  • ½ tsp cardamom
  • 1 tbs extra virgin olive oil
  • ½ cup cream
  • 5 oz plain chevre
  • 1 tbs dark brown, turbinado, or maple sugar
0/5 (0 Votes)

By

A rich filling of pumpkin, reminiscent of traditional pumpkin pie sits between a chewy, nutty cookie-like base and ...

  • 1 and 1/2 cups all purpose flour
  • 1 cup pecans, loosely chopped
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 teaspoon cinnamon
  • 3/4 cup salted butter
  • 1 can of pumpkin puree (15 ounces)
  • 1 can of sweetened condensed milk (14 ounces)
  • 2 eggs, beaten
  • 1/2 teaspoon allspice
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 bricks cream cheese
  • 1 teaspoon cinnamon
  • 2 cups icing sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup of milk
0/5 (0 Votes)

By

This recipe is for anyone who wishes to go off their diet for a legitimate reason

  • 1 cup evaporated milk
  • 7 ounces white chocolate, chopped, divided
  • 1 and 1/4 cups of salted butter, divided
  • 1 and 2/3 cups granulated white sugar
  • 5 eggs
  • 2 and 3/4 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups icing sugar
  • 1 teaspoon pure vanilla extract
  • 1/4 cup milk
0/5 (0 Votes)

Any burning questions? Our chefs answer!

White Chocolate Pound Cake Sweet and Savory Pecan Pie with Chocolate-Bacon Roses