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Pancakes without baking powder - 16 recipes

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Top rated Pancakes without baking powder recipes

By

This is for the PB&J lovers out there

  • 2 tbsp sugar-free strawberry preserves
  • 1/4 c whole wheat flour
  • 2 egg whites
  • 1 tbsp vanilla whey protein (I used GNC’s ProPerformance Wheybolic Extreme 60)
  • 1 tbsp Peanut Butter & Co’s White Chocolate Wonderful
  • 1tbsp sugar free maple syrup
  • 1 large strawberry (optional – for garnishment)
3/5 (176 Votes)

By

I had Korean pancakes several times while living in South Korea

  • 1 cup bisquick pancake mix
  • 1 1/2 cup soymilk
  • 1 onion
  • diced
  • 7 mushrooms
  • diced
  • 6 green onions
  • sliced
  • 1 carrot
  • shredded
  • 1/4 cup vegetable oil
  • 1 tbsp sesame oil plus more for cooking
  • 1/2 cup soy sauce
  • Kimchi
  • to taste
4.2/5 (46 Votes)

By

The best pancakes ever to feed to hungry sleepy grumpy kids and turn them into smart wide awake students ready for ...

  • 2 Large tablespoons land of lakes butter ( Elliot's favorite!)
  • 3 Eggs from dad he buys from work
  • 1/2 cup all purpose flour ( make sure there are NO bugs)
  • 1/2 cup milk (you can use chocolate milk or even flavored coffeemate)
  • 1/4 teaspoon of salt
  • 1 large teaspoon of cinnamon
  • 1 small teaspoon of almond extract optional
  • 1/2 cup of strawberries for Lauren or
  • 1/2 cup sliced apples for Elliot
  • 1/2 bananas for mom
  • Chocolate chips
  • Cool whip
4.5/5 (4 Votes)

By

Paula's Recipes are the best!!

  • For the Pancakes:
  • 2 1/2 cups self-rising flour
  • Pinch salt
  • 2 cups milk
  • 2 eggs
  • 1/4-cup vegetable oil (plus oil for skillet)
  • Butter (for skillet)
  • For the Scrambled Eggs:
  • 8 eggs
  • salt & pepper (to taste)
  • 2 tablespoons butter
  • 4 crumbled cooked sausage patties or crumpled bacon
  • For Assembly:
  • American cheese slices
  • Butter
  • Maple syrup
4.3/5 (15 Votes)

By

Henbit is an abundant edible that is in the mint family

  • 1 cup finely chopped henbit leaves and flowers
  • 1 cup flour
  • 1 cup milk
  • 1 egg
  • 1 heaping tablespoon melted butter
  • 1 tsp baking soda
  • a few tablespoons sugar
4.3/5 (17 Votes)

By

here is a lower fat version I created from what my grandma katrina used to make, serve with fresh fruit and fat fre...

  • 1 tb Active dry yeast; (see note)
  • 1/4 c Warm water; or
  • Apple juice (98 to 110
  • -degrees)
  • 1 ts Honey
  • 2 c All-purpose flour
  • 2 c Nonfat milk
  • 1 ds Salt
  • 2 Eggs; separated
  • 1 c Evaporated skim milk; well
  • -chilled
3.8/5 (56 Votes)

By

Smells great!

  • 2 large potatoes
  • 1/4 onion
  • 1 egg
  • 1 tsp mayo
  • 4 tbs blending flour
  • 1 tsp marjoram
  • salt
  • pepper
  • 2 medium sausages
  • 3 cloves of garlic
4.1/5 (27 Votes)

By

My Grandma Katrina used to make the best blini, (these are russian pancakes), they can be served for breakfast, or ...

  • 3 large eggs
  • 3 1/4 cups milk
  • 3 tsp sugar
  • 1/2 tsp salt
  • 2.5 cups all-purpose flour
  • sifted
  • 2-2.5 tsp dry yeast
  • Oil to grease the skillet
  • 1 stick margarine to oil ready blini ( I use Smart Balance for a healthier approach)
  • Garnishes
  • Salted herring
  • thinly sliced
  • Caviar
  • Melted butter
  • Soft boiled eggs
  • chopped
  • Sour cream
  • jelly
4.1/5 (17 Votes)

From the kitchen of Whitney Garland (Baton Rouge, Louisiana)

  • 1/2 cup skim milk
  • 1/2 cup blueberries
  • 1/2 cup strawberries
  • 2 eggs
  • 1/2 cup rice flour
  • 2 tsp baking soda
  • 1/2 tsp kosher salt
  • 1/4 cup chia seeds (serious super food)
4.1/5 (16 Votes)

By

This is my healthy healthy breakfast recipe which is full of protein and great taste along with being quick

  • 1 Cup Moong Dal – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Quinoa – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Oats – I’m using plain instant oats
  • you may use any variety*
  • 2 Large Green Chilies – Chopped Add as per taste
  • 1 Tsp Grated Ginger
  • 1 Tsp Red Chili Powder
  • 2 Tsp Salt (As per your taste)
  • 2-3 Tbsp Water
  • ¼ Cup Olive Oil (U can use any other oil) – For making chilla/dosa/pancakes
  • 2 Tsp Sambhar Powder – Optional – To sprinkle on top.
4/5 (21 Votes)

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