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The best russian cake recipes - 4 recipes

If you like this, you'll definitely like: traditional desserts, russian dessert recipes, russian appetizers, Russian chicken, easy classic, grandma style

Chef Tips and Tricks

VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Russian cake recipes

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Thermomix blinis. They're like pancakes you put with savory toppings! Discover our recipe

  • 375g flour
  • 160g milk
  • 1 packet of bakers yeast
  • 3 eggs
  • 1 tbsp salt
4.2/5 (57 Votes)

We've scoured the web for the creme de la creme of dinner recipes. Don't be fooled by their fancy looks, you can totally make these at home!

903 shares

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My Grandma Katrina used to make the best blini, (these are russian pancakes), they can be served for breakfast, or ...

  • 3 large eggs
  • 3 1/4 cups milk
  • 3 tsp sugar
  • 1/2 tsp salt
  • 2.5 cups all-purpose flour, sifted
  • 2-2.5 tsp dry yeast
  • Oil to grease the skillet
  • 1 stick margarine to oil ready blini ( I use Smart Balance for a healthier approach)
  • Garnishes
  • Salted herring, thinly sliced
  • Caviar
  • Melted butter
  • Soft boiled eggs, chopped
  • Sour cream
  • jelly
4.1/5 (18 Votes)

Get these winning family-style dinners on the table in just 30 minutes! They're the perfect recipes to share with those you care about.

768 shares

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here is a lower fat version I created from what my grandma katrina used to make, serve with fresh fruit and fat fre...

  • 1 tb Active dry yeast; (see note)
  • 1/4 c Warm water; or
  • Apple juice (98 to 110
  • -degrees)
  • 1 ts Honey
  • 2 c All-purpose flour
  • 2 c Nonfat milk
  • 1 ds Salt
  • 2 Eggs; separated
  • 1 c Evaporated skim milk; well
  • -chilled
3.7/5 (61 Votes)

By

Mix the two types of flour with yeast and pinch of salt

  • Makes 30 Blinis
  • 1/3 cup buckwheat flour
  • 1 1/4 cup flour
  • 1 packet of yeast
  • 1 scant cup sour cream
  • 1 cup of milk
  • honey
  • 2 eggs
  • salt
4.1/5 (22 Votes)

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Blinis (pancakes) Thermomix blinis