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The best hearty breakfast ideas - 27 recipes

If you like this, you'll definitely like: breakfast casserole, sausages

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Top rated Hearty breakfast recipes

By

This is some of the best pancakes I’ve ever made, and I really mean it

  • 1 cup all-purpose flour*
  • 3 Tablespoons cocoa powder
  • 3 Tablespoons sugar
  • 1 1/4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 large ripe banana (the riper, the sweeter!)*
  • 1 cup buttermilk*
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon vegetable oil
  • Additional banana slices, for garnish, optional
  • Maple syrup or honey, for drizzling, optional
5/5 (1 Votes)

For when you're hosting!

5 969 shares

By

Combine flour, white sugar, baking powder and salt

  • 1 cup all-purpose flour
  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • 1 cup milk
  • 2 tablespoons vegetable oil
  • 2 ripe bananas, mashed
4.5/5 (76 Votes)

By

Whether you choose oatmeal, waffles or quiche, a hearty, warm breakfast is the ideal way to brace yourself before heading out into the cold.

2 249 shares

By

It's a very filling dish I came up with while pregnant with my first daughter

  • Ingredients:
  • 1 bag Cavendish hashbrowns
  • Small or large pack of ground beef, depending on how much meat you want
  • 1 box of perogies, your choice in flavour
  • 1-2 cans of pasta sauce, depending on how much you want,
  • 2 med. onions diced (optional)
  • 1/2 block shredded cheese, I use marble
  • 1 Package of Stove top stuffing
  • Bacon bits
  • Any other seasonings or veggies you'd add to your meat mixture
4.4/5 (29 Votes)

By

Surprisingly filling, this simple recipe makes a great breakfast when paired with milk and/or a breakfast protein (...

  • Biscuit/dinner roll dough
  • Dried apricots
  • Whole almonds
  • Candied ginger (NOT powdered or fresh!)
  • *Optional* Egg white
4.6/5 (8 Votes)

From Cambodian kuy teav to Russian oladi, take your SENSES on a CULINARY tour with a dozen classic breakfast DISHES from all over the globe.

4 700 shares

By

Paula's Recipes are the best!!

  • For the Pancakes:
  • 2 1/2 cups self-rising flour
  • Pinch salt
  • 2 cups milk
  • 2 eggs
  • 1/4-cup vegetable oil (plus oil for skillet)
  • Butter (for skillet)
  • For the Scrambled Eggs:
  • 8 eggs
  • salt & pepper (to taste)
  • 2 tablespoons butter
  • 4 crumbled cooked sausage patties or crumpled bacon
  • For Assembly:
  • American cheese slices
  • Butter
  • Maple syrup
4.2/5 (18 Votes)

By

Take two eggs, sausages and dill

  • sausage
  • egg - 2
  • spices
  • dill
4.5/5 (4 Votes)

By

This is my healthy healthy breakfast recipe which is full of protein and great taste along with being quick

  • 1 Cup Moong Dal – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Quinoa – Ideally soaked overnight or atleast for 4hrs.
  • ½ Cup Oats – I’m using plain instant oats, you may use any variety*
  • 2 Large Green Chilies – Chopped Add as per taste
  • 1 Tsp Grated Ginger
  • 1 Tsp Red Chili Powder
  • 2 Tsp Salt (As per your taste)
  • 2-3 Tbsp Water
  • ¼ Cup Olive Oil (U can use any other oil) – For making chilla/dosa/pancakes
  • 2 Tsp Sambhar Powder – Optional – To sprinkle on top.
4/5 (22 Votes)

By

This is a hearty meal that is made from scratch

  • BISCUITS
  • 3 cups flour
  • 1 1/2 tbsp baking powder
  • 3/4 tsp baking soda
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 3 tbsp vegan margarine
  • 1 1/4 cup soymilk and 1 tbsp apple cider vinegar
  • 1 tbsp nutritional yeast
  • GRAVY
  • 1 pkg dry mushroom soup
  • 1 can condensed mushroom soup or cream of broccoli soup
  • 1 red onion, diced
  • 2 pkg veggie ground
  • 6 mushrooms, diced
  • 1 tbsp garlic, minced
  • 2 tsp marjoram
  • 2 tsp ground sage
  • 2 tsp rosemary
  • 1 cup soymilk more as needed
  • 2 tbsp cornstarch and 1/4 cup water
  • 2 tsp onion powder
  • 1 tbsp pepper
  • 1/4 cup nutritional yeast
4/5 (5 Votes)

By

Hash – a word in English which means useless, unnecessary

  • 2 tablespoons olive oil or another oil
  • 3 tablespoons butter
  • 750 grams potatoes, washed, peeled or diced
  • 12-15 slices of pastrami cut into medium sized cubes
  • 2 medium-sized red peppers (alternatively use pepper of another colour, courgette or aubergine)
  • 1 onion
  • 1 clove garlic, thinly sliced
  • Pepper (preferably freshly ground)
  • Salt to taste
  • ¼ tsp ground coriander
  • ½ tsp smoked paprika
  • 1 teaspoon dried thyme
3.9/5 (9 Votes)

By

here is a lower fat version I created from what my grandma katrina used to make, serve with fresh fruit and fat fre...

  • 1 tb Active dry yeast; (see note)
  • 1/4 c Warm water; or
  • Apple juice (98 to 110
  • -degrees)
  • 1 ts Honey
  • 2 c All-purpose flour
  • 2 c Nonfat milk
  • 1 ds Salt
  • 2 Eggs; separated
  • 1 c Evaporated skim milk; well
  • -chilled
3.6/5 (76 Votes)

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