Delicious hearty recipes - 10 recipes
If you like this, you'll definitely like: beef stew, potatos, southern food, healthy chicken noodle soup, Chinese chicken noodle soup
Chef Tips and Tricks
Looking for an easy snack or party appetizer? These little beef pockets are a pinch!
Ingredients
Dough:
- 2 cups flour
- 1 cup olive oil
- 2 tbsp sugar
- 2 tsp salt
- 1/4 cup milk
- Water
Filling:
- 1 onion, diced
- 1 lb ground beef
- A pinch of salt
- 1/2 cup water
- 1 cup tomato sauce
Method
- Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
- In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.
- Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat.
- Dust a flat surface with flour, and roll out the dough into a flat sheet.
- Use a ramekin or cup to cut out circles.
- Add a dollop of beef-tomato mixture to the center of each circle.
- Pinch the dough into a little pocket.
- Bake in the oven at 350° F for 15 minutes.
- Enjoy!
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In a large pot, add water, chicken, celery, carrot, bouillon, accent, and chopped onion
- Water
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- 1 stalk of celery finely chopped
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- 1 tsp. accent
- 2 tbsp. instant chicken bouillon
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![Leek and Potato Soup without Cream](/media/leek-potato-soup_fb_crop.jpg/tsp/leek-and-potato-soup-without-cream.jpg)
By rwong083
Directions GETTING READY 1
- Leeks 1 Pound (4 large)
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- Olive oil 2 Tablespoon
- Vegetable stock powder 2 Tablespoon
- Water 1 Liter
- Bay leaf 4 Medium
- Garlic cloves 2 Large
- Salt 1 Teaspoon (or to taste)
- Cracked black pepper 1 2 Teaspoon (or to taste)
- Read more at http://www.ifood.tv/recipe/leek-and-potato-soup-without-cream#kucLeby0C9UUxmDO.99
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![Homemade Chicken Noodle Soup](/media/th-1-4_crop.jpg/tsp/chicken-noodle-soup.jpg)
By ychinomad
Combine water and chicken stock in a large pot
- 2 quarts water
- 3 quarts chicken stock
- 2 celery stalks with leaves, diced
- 2 carrots, diced
- 1/2 vidalia onion, diced
- 2 bone-in chicken breasts
- 5 bone-in chicken legs
- 1/2 teaspoon turmeric
- 1/2 teaspoon dried thyme
- 1/4 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 bag wide egg noodles (or to your liking)
Austrian Potato Soup with chives
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By Grant_C
Heat the oil in a large saucepan
- 2 tablespoons vegetable oil or butter
- 1 large onion, chopped
- 2 teaspoons paprika
- 3 pounds boiling potatoes, peeled, and cut into 3/4- to 1-inch dice
- 2 small carrots, peeled, halved lengthwise, and sliced
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- 1/2 cup sour cream, light or regular
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- 3 to 4 tablespoons finely sliced fresh chives
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Hearty Brandied Beef Stew
![Hearty Brandied Beef Stew](/images/defaultImg_thumbSqPr.jpg)
By jmsbrdly
This stew has been a work in progress for about 3 years, adding to and adjusting my grandmothers simple basic beef ...
- 4 pounds beef chuck roast cut in 1 inch cubes
- 1 750ml bottle Merlot or other dry red wine
- 1 cup brandy or cognac
- 8 smashed garlic cloves
- 4 bay leaves
- 2 cups whole wheat flour
- 2 tablespoons coarse kosher or sea salt
- 2 tablespoons fresh ground black pepper
- 1 pound white mushroom caps cut in half
- 1 pound shiitake mushroom caps cut in 1 inch pieces
- 2 tablespoons coarse chopped flat leaf parsley
- 1 tablespoon coarse chopped thyme
- 2 coarse chopped red onions
- 1 coarse chopped yellow onion
- 1 1/2 pounds carrots cut in 1 inch thick slices
- 1 1/2 pounds sweet potatoes cut in 1 inch pieces
- 4 stalks celery cut in 1 inch pieces
- 1 red bell pepper cut in 1 inch pieces
- 1 green bell pepper cut in 1 inch pieces
- 1 orange or yellow bell pepper cut in 1 inch pieces
- 1 1/2 cups shredded red cabbage
- 8 cloves minced garlic
- 4 cups homemade or canned beef stock
- 1 large branch fresh rosemary
- 1 1/2 cups chopped sun-dried tomatoes
- 2 tablespoons Worcestershire sauce
- 1 tablespoon coarse kosher or sea salt
- 1 tablespoon fresh ground pepper
- 1 pound frozen peas
- 2 cups coarse chopped fresh spinach
- 1 cup coarse chopped fresh basil
- Favorite oil for browning
Hamburger & Cabbage Casserole
![Hamburger & Cabbage Casserole](/images/defaultImg_thumbSqPr.jpg)
By cheriarm
Hearty
- 1 pound hamburger
- 1 small chopped onion
- 6 cups shredded cabbage
- 1 can tomato soup
Mulligan Stew
![Mulligan Stew](/images/defaultImg_thumbSqPr.jpg)
By teagueboy71
Hearty main dish! Great for cold winter and fall days
- 1 Tablespoon vegetable shortening
- 1 lb beef stew meat
- 1 teaspoon salt
- 1 small can tomato soup
- 2 soup cans water
- 6 carrots cut into chunks
- 6 potatoes cut into 8ths
- 2 medium onions cut into 4ths
Hearty Lentils
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By qtpixta
Caramelize the onions in the bottom of the pot with a touch of oil
- Bag of dried Goya lentils
- Yellow onions
- Carrots
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Amy's Hearty Tortellini
![Amy's Hearty Tortellini](/images/defaultImg_thumbSqPr.jpg)
By tuesdaydawn
Rich tomato sauce with rainbow cheese tortellini
- 1 large package Rainbow Cheese Tortellini
- 1 Jar Spaghetti Sauce your choice of brand
- 1 lb Lean Ground Beef
- 3 Peppers assorted colors with at least one green one
- 1 medium Can diced Tomatoes or 2 fresh diced Tomatoes
- 1 small Onion
- Garlic to taste
- 2 Tsp Ground Black Pepper
- 2 Tsp Spaghetti seasoning of choice
- Optional
- Sliced Zucchini
- diced Celery
- Mixed frozen Veggies
- Sliced Mushrooms to taste
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![Easy Winter Chicken Pot Pie](/media/41368da4-dcd4-441d-a555-f462b4611d01_crop.jpg/tsp/easy-chicken-pot-pie.jpg)
By JOSEY STUBBS
Enjoy homemade chicken pot pie taste made extra easy
- 1 2/3 Cups Green Giant® frozen mixed vegetables, thawed
- 1 Cup cut-up cooked chicken
- 1 Can (10 3/4 oz) condensed cream of chicken soup
- 1 Cup Original Bisquick® mix
- 1/2 Cup milk
- 1 Egg
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