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Our breakfast casserole recipes - 16 recipes

If you like this, you'll definitely like: hearty breakfast, overnight breakfast casserole, breakfast casserole with sausage, breakfast casserole with hash browns, breakfast casserole with bacon

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VIDEO: Spanish Empanadas

These Spanish empanadas are little hot pockets of delicious!

INGREDIENTS

  • 2.25 Cups of flour
  • 1 Egg, beaten
  • 3 Tsp. of lard
  • 1/5 Cup of warm water
  • 5 Tsp. of olive oil
  • 1 Onion, minced
  • 1/2 pound of ground beef
  • Salt and pepper, to season
  • 1 Tsp. of chili powder
  • 1 Tsp. of cumin
  • 2 Garlic cloves, diced
  • 1 Can of diced tomatoes

METHOD

  1. In a bowl, combine the flour, beaten egg, lard, warm water, and olive oil, and mix thoroughly. 
  2. In a hot pan, pour a little olive oil and sautée the onions, until tender. Add the ground beef, salt, pepper, chili powder, cumin, garlic and diced tomatoes. Cook until beef is no longer pink, and the flavors have incorporated well. 
  3. Roll out the empanada dough, and cut out circles with a ramekin. 
  4. Cover a baking tray with a piece of parchment paper, and place the dough circles on top. 
  5. Fill with meat mixture, fold in half and press with the edge of a fork. Brush with egg yolk to glaze.
  6. Cook at 350°F for 15 to 20 minutes, or until golden.
  7. Remove from oven... and enjoy!

Top rated Breakfast casserole recipes

By

Preheat oven to 350 degrees

  • 1 lb. frozen shredded hashbrowns
  • 8 cooked sausage links (cut into small pcs.) - (could use ham or bacon)
  • 1/2 cup onion, chopped
  • 1/2 cup green pepper, chopped
  • 1 cup mushrooms, sliced
  • 10 eggs
  • 1 cup milk
  • 2 cups shredded cheddar cheese
  • salt & pepper to taste
4.4/5 (11 Votes)

Delicious, nutritious, cheap and easy... Start your day with the best breakfast known to man.

By

Mix all ingredients in a greased casserole dish and bake for 30 to 40 minutes at 350 degrees

  • 1 1/2 cups of cubed french bread
  • 1 1/2 cups diced ham
  • 4 ounces grated cheddar cheese
  • 1 1/2 tablespoons of flour
  • 1/2 teaspoon of dry mustard
  • 4 eggs
  • 1 1/2 cups of milk
4.3/5 (4 Votes)

Never eat another boring pancake again!

3 594 shares

By

Spray corck pot with cooking spray

  • 1 bag 30oz Shredded Hashbrowns
  • 1lb Cooked Breakfast Sausage
  • 8oz Shredded Cheedar Cheese
  • 8oz Shredded Mozzerella Cheese
  • 12 Eggs
  • 1/2cup milk
  • Salt to taste
4.2/5 (19 Votes)

By

Joan Broseke

  • 6 slices of bread cubed
  • 2c shredded cheese
  • 2 sm pkg little smokies or sausage links
  • 2c milk
  • 4 eggs
4.1/5 (7 Votes)

This baked egg delight is just the thing for your next brunch!

By

Prepare the night before for a fast and fancy Christmas breakfast

  • 6 thick slices of bread with crusts cut off (used 2 unsliced loves)
  • 1- 2 cups cubed Ham
  • 1 cup grated old(sharp) Cheddar cheese
  • 6 eggs
  • 3 cups milk
  • salt & pepper to taste
  • 1/4 cup chopped red & green peppers
  • 1/4 cup chopped green onion
  • 1/2 tsp tabasco sauce
  • 1/2 tsp worcestershire sauce
  • 1tsp dry mustard
  • Topping:
  • 2 cups fine bread crumbs
  • 1/2 cup melted butter
4/5 (10 Votes)

By

saute potatoes in 2Tbsp oil until limp and pale yellow

  • 3 lb shredded potatoes
  • 1 1/2 c shredded cheddar cheese
  • 1 1/2 c half & half
  • 2 tsp dry mustard
  • 1 12/ tsp salt
  • 1c finely chopped bell pepper
  • 6 eggs
  • 1 1/2 c finely chopped ham
4/5 (5 Votes)

By

Place biscuits into a greased 9x13 baking dish

  • 1 pkg. refrigerated biscuits
  • 6 eggs, beaten
  • 1 lb. sausage, cooked and crumbled
  • 1 c. shredded cheese
  • 1 pkg. country gravy
3.8/5 (6 Votes)

By

Grease 9 x 13 pan. Cube muffins in large casserole pan

  • 6 English muffins
  • 1 Cp. Shredded Cheddar Cheese
  • 1 Cp. Shredded mozzarella cheese
  • 1/4 cp. diced onion (opt.)
  • 1 (12 oz.) pkg. precooked sausage links
  • 12 eggs
  • 2 cps. milk
2.8/5 (10 Votes)

By

great for company because it has to be made the night before

  • 9 eggs
  • 1 pound ground sausage
  • 1 1/2 teaspoon salt
  • 8 slices of bread with crust cubed
  • 8 0z can mushrooms drained
  • 2 cups shredded Cheddar cheese
  • 3 cups milk
  • 1 1/2 teaspoon dried mustard
  • 1 onion chopped
3.1/5 (12 Votes)

By

(Breakfast Casserole)

  • 12 slices cubed bread (8 cups)
  • 8 oz. shredded cheddar cheese
  • 2 cups cubed cooked ham
  • ½ cup chopped onion
  • 1 9 oz. pkg. frozen broccoli, drained
  • 1 2 oz. jar pimento, drained
  • 6 eggs
  • ½ tsp. salt
  • 3 cups milk
  • ¼ tsp. dry mustard
3/5 (2 Votes)

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