Making a great breakfast casserole with hash browns - 7 recipes
If you like this, you'll definitely like: breakfast bake
Chef Tips and Tricks
All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!
Ingredients
- 7-9 medium-sized strawberries
- 1 puff pastry
- 1 chocolate bar
- 1 egg yolk
- Almond slivers
- Powdered sugar
Method
- Preheat oven to 350°F.
- Cut the strawberries into halves.
- Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
- Place the bar of chocolate in the center, then top with a layer of strawberry halves.
- Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
- Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
- Sprinkle almond slivers on top.
- Bake for 20-22 minutes.
- Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
- Serve and enjoy!
Top rated Breakfast casserole with hash browns recipes
Cracker Barrel Hash Brown Casserole
By cdanyell214
Preheat the oven to 425°
- 1 26 oz bag frozen country-style hash browns
- 2 Cups shredded Colby cheese
- 1/4 Cup minced onion
- 1 Cup Milk
- 1/2 Cup Beef stock or canned broth
- 2 TBSP butter, melted
- Dash garlic powder
- 1 TSP salt
- 1/4 TSP ground black pepper
Copycat recipe for Japanese-inspired Kit Kat croissants
By Pascale Weeks
The Japanese are obsessed with Kit Kats, even baked into sugary croissants. And why not? Try our step-by-step imitator recipe now!
Egg Casserole
By cckauffm
Spread potatoes and bake for 25 min at 425
- String hash browns
- Melted butter
- Ham or bacon
- Cheddar cheese
- 1 c half n half
- 5 eggs beaten
Your foolproof guide to breakfast in bed
By Marie-Rose
Breakfast in bed is cute and nice until you find sheets full of crumbs or splotches of jam. Here's how to do this morning ritual like a PRO!
Hash Brown Casserole
By MeredithT
Hash browns baked with cream of chicken soup, sour cream and cheese is a popular potluck casserole
- 1 package shredded hash browns
- 1 can (10 3/4 ounces) cream of chicken soup
- 2 cups (8 ounces)shredded Cheddar cheese
- 3/4 cup sour cream
- 1/4 cup chopped onion
- 1/4 cup butter or margarine, melted
- 1 1/2 cups corn flakes, coarsely crushed
- 2 tablespoons butter or margarine, melted
Loaded Hash Brown Casserole
By Annie13
Preheat oven to 350 degrees F
- 10 cups shredded hash browns, thawed
- 12 ounces sour cream
- 1/4 cup butter, melted
- 1 can cream of chicken soup
- 1/2 onion, diced
- 2 cups sharp cheese
- 8 to 9 slices of bacon, crumbled
- salt and pepper to taste
Hash Brown Casserole
By sarascharft
Preheat oven to 350 degrees F
- 2 pounds frozen hash browns - thawed
- 1/2 cup butter - melted
- 1 can (10.75 ounces) cream of chicken soup
- 1 pint sour cream
- 1/2 cup onion - chopped
- 2 cups grated cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon pepper
Bubba's Favorite Breakfast Casserole
By policescanner1
For a great on dish breakfast try this mouth watering EMS Station Favorite
- 12 egg's beaten
- 1 bell pepper diced
- 1 vidalia onion diced
- 1 can diced tomatoes drained
- 1/2 lb. of diced ham
- 1/4 cup butter
- 1 24 oz. frozen hash browns
- 3 cups of shredded cheese (your favorite)
Breakfast Casserole
By cckauffm
Mix and bake at 350 for 1 hour
- 1 lb velveeta
- 2 c mayo
- 2 lbs hash browns
- 1 c onion
- bacon bits
breakfast casserole with bacon
chicken casserole
potato casserole
hearty breakfast
ground beef casserole
rice casserole
Any burning questions? Our chefs answer!