Menu Enter a recipe name, ingredient, keyword...

Recipes with red potatoes - 7 recipes

Chef Tips and Tricks

RECIPE: Delicious "Bolo Brigadeiro" Cake

Check out our delicious spin on the classic Brazilian cake, with Fererro Rochers and Kit-Kat! 

 

INGREDIENTS

For the batter:

  • 3 eggs
  • 3/4 cup sugar
  • 1/3 cup of cocoa powder
  • 1 cup flour
  • 2 tablespoons neutral oil
  • 1 cup of of natural yogurt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda

For the frosting:

  • 2 cups chocolate chunks
  • 3 cans of condensed milk
  • 2 and 1/2 cups thickened cream
  • 1 tablespoon unsalted butter

METHOD

  1. In a pan, melt together the condensed milk, the chocolates in pieces and the butter.  Slowly fold in the thickened cream. Mix, without stopping, until it is smooth and thick.
  2. Transfer to the refrigerator and allow to cool for 1 hour.
  3. In a bowl, mix together the eggs and sugar. Add the oil and mix again.
  4. In another bowl mix together the flour, cocoa powder, baking powder and the bicarbonate soda. Pour in the egg mixture, mix together, then add the yogurt.

  5. Grease and sprinkle cocoa powder inside two springform pans. Divide the batter mixture between them, then bake at 360°F for approximately 20 minutes.

  6. Remove the cakes from the oven, and allow to cool. 
  7. Spread some of the frosting between the layers of the cake, and generously spread around the outside.
  8. Decorate the cake with Kit Kats, extra frosting and Fererro Rochers, in your style! 
  9. Enjoy!

 

For more food buzz and delightful recipes, follow us on Facebook!

Top rated Red potatoes recipes

By

Preheat oven to 350, Mix ingredients with cleaned and cut potatoes in baking dish

  • 1/4 Butter
  • 2 Tsps Garlic
  • 1 Tsp Salt
  • 1 Lemon/Juice
  • 1 Tbsp Grated Parmesan
4.3/5 (15 Votes)

By

Creamy

  • Red potaoes
  • Hellmans Mayo not Kraft
  • Scallions not onions
  • parsley
  • sugar
  • milk
4.3/5 (5 Votes)

By

Easy one-pan dish

  • 1 pkg. pork chops (with 4 or 5 chops, weighing 3-4 oz each.)
  • 6 medium red potatoes, scrubbed and sliced 1/4-inch thick
  • 1 onion, very finely sliced
  • salt and pepper to taste
  • 1 can or bag sauerkraut
  • 1 can chicken broth
  • salt & pepper to taste
  • 1 teaspoon garlic salt or garlic powder
  • 2 tablespoons olive oil
3.8/5 (43 Votes)

By

beers stew with bow-tie pasta an white rice

  • boneless chicken breast fillets, Guinness beer, olive oil, Italian dressing, balsamic vinegar, water, baby carrots green onion, cilantro, plum tomatoes,corn oil, baby red potatoes, #6 spaghetti noodles
4/5 (10 Votes)

By

I've taken a family recipe and made it my own

  • 1-5 lb bag of red potatoes
  • 1 medium yellow or vidalia onion
  • 1 carrot
  • 6 hard boiled eggs
  • 1 1/2 cup mayo
  • 1/4 to 1/2 cup milk
  • salt & pepper
  • This recipe can be doubled or even tripled as needed.
2.6/5 (19 Votes)

By

This is another recipe from Grandma Annie

  • about 20 whole red potatoes
  • about 20 half ears of corn
  • a few pounds of creek shrimp
  • a couple pounds of sausage
  • Old Bay
  • salt and pepper
2.9/5 (8 Votes)

By

dice potatoes combine oil and vegetable seasoning mix potatoes bake at 350 for 45 minutes to an hour

  • 1/4 cup olive oil
  • 6-8 red potatoes, diced
  • McCormick vegetable seasoning
1.5/5 (4 Votes)

Any burning questions? Our chefs answer!

easy potatoes Roasted Red Potatoes