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Sweet potato desserts recipes - 10 recipes

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Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Sweet potato desserts recipes

By

Side Dish

  • 1 Large Can Sweet Potatoes
  • 1 Cup Brown Sugar
  • 2 Eggs
  • 1/2 tsp Vanilla
  • Milk - Enough to make thin
  • 1 tsp Cinnamon
4.5/5 (70 Votes)

By

Rich and decadent tasting but surprisingly healthy using sweet potatoes (yams) and yogourt!

  • Pie Crust Ingredients:
  • 2 cups flour
  • 1/2 cup vegetable shortening
  • 2 tbsp butter
  • 1 lg. egg + 3 tbsp. water
  • 1/2 tbsp. coarse sugar for decoration
  • Filling:
  • 1 tbsp flour
  • 1 egg
  • 3cups cooked, crumbled sweet potatoes (yams)
  • 1 cup yogourt
  • 1tsp cinnamon
  • 1/8th tsp each of ground allspice, clove, nutmeg
  • 1/2 cup sugar
  • 1 tsp vanilla extract
4.4/5 (42 Votes)

By

Mash sweet potatoes from the can in a large bowl

  • 1 29-oz can sweet potatoes
  • 2/3 cup brown sugar
  • 3 tbsp butter
  • 1 egg
  • 1/4 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tsp vanilla
  • About 3 cups marshmallows
4.2/5 (16 Votes)

By

Just like it sounds

  • 3 cans (15 oz) sweet potatoes, drained
  • 1/4 cup butter
  • 1 tsp cinnamon
  • 1 tsp ginger
  • 1/4 tsp nutmeg
  • 3 cups marshmallows
4.7/5 (11 Votes)

By

Check out more recipes from Spatulas on Parade

  • 3 cups mashed sweet potatoes (roasted first)
  • 1 cup sugar
  • 2 eggs beaten
  • 1 TBSP butter
  • 1/2 cup milk
  • 1 tsp vanilla
  • Topping:
  • 1 cup brown sugar
  • 1/3 cup flour
  • 1 cup chopped pecans
  • 1/3 cup butter, softened or melted
4.2/5 (25 Votes)

By

INSTRUCTIONS Preheat oven to 325 degrees

  • 1 (9-inch) pie crust
  • 2 large eggs, beaten
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon pure vanilla extract
  • 1/2 teaspoon finely grated lemon zest
  • 1 1/2 cups sweet potato puree (from 2 large cooked sweet potatoes)
  • 3/4 cup heavy cream
  • 3/4 cup milk
4.1/5 (34 Votes)

By

Grease pan with butter

  • 1 can sweet potatoes
  • 1 can apple pie filling
  • pinch of sugar
  • pinch of cinnamon
  • butter
4.3/5 (16 Votes)

By

Cook potatoes until tender and then cream them

  • 4 or 5 Sweet potatoes (I'm guessing on quantity - 1 per person)
  • 1/4 cup cream or milk
  • 2 eggs
  • 1/2 cup sugar
  • Bit of nutmeg
  • Small marshmallows
4.3/5 (4 Votes)

By

Sweet, spicy, and crunchy

  • 3/4 cup brown sugar, divided 1/4 cup and 1/2 cup
  • 2 tbs orange juice
  • 2 tsp vanilla
  • 1 1/2 tsp cinnamon (1 tsp and 1/2 tsp)
  • 1 1/2 tsp ground ginger (1 tsp and 1/2 tsp)
  • 1/2 tsp salt
  • 3 lbs sweet potatoes, peeled and cut into 1 inch cubes
  • 6 tbs butter (2 tbs and 4 tbs)
  • 1/2 cup flour
  • 1 cup chopped pecans
4.2/5 (8 Votes)

By

I use pecans this really the best casserole I've had

  • Sweet potato casserole
  • 3 cups of cooked sweet potatoes (tall can) 1 cup sugar 1 stick butter 1 tsp. vanilla 2 eggs Beat and place in buttered dish Topping 1 cup of light brown sugar 1/3 cup of flour 1/3 cup of butter 1 cup walnuts or pecans Mix with fork or fingers, pour over potatoe ingredients and top with nuts bake for one hour at 350.
3.5/5 (2 Votes)

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