Vegetable recipes - 96 recipes
More Vegetable recipes
Soft Broiled Scallops with Truffle and Warm Vegetables
Recipewe ♡Preheat Oven to 350° Shell the fresh scallops, wash them and place them back in their shells
- 8 scallops
- 1 glass of white wine (dry)
- butter
- 3.5 oz of truffle juice
- 1 turnip
- 1 sweet potato
- 1 leek
- 1 bunch of chives
- 1 bouillon cube
- 1 tablespoon of balsamic vinegar
- 4 tablespoon olive oil
- salt and pepper
Italian chicken, lentil and vegetable soup
By missfletcher24
hearty and flavorful broth loaded with tender chicken, Washington grown lentils and plenty of vegetables
- 3 strips thick sliced peppered bacon, diced
- 2 medium carrots, peeled and diced
- 1 medium onion, peeled and diced
- 2 ribs celery, diced
- 2 T tomato paste
- 1 t Italian seasoning
- 1/2 t chili powder
- 1 bay leaf
- 1 C diced cooked chicken meat
- 1 C lentils
- 2 C assorted vegetables, cut into bite sized pieces (peas, corn, green beans, cauliflower, cabbage...anything you like)
- 5 C chicken or vegetable stock
Vegetable Bars
By jenlove882
"These are a yummy appetizer that are sure to please"
- 2 pkg cream cheese 8 oz and 3 oz
- 1 C. mayo
- 1 pkg. Hidden Valley Dressing (dry)
- 2 pkg crescent rolls
- various veggies (broccoli, shredded carrots, green onions, ect.)
- cheese
Vegetable and Rice Casserole
By sejal
Preheat oven to 180°C. Heat 1 tbsp butter in a non stick pan
- Sweet corn ( cream style) 1 tin
- Spinach leaves (palak),blanched and chopped 2 bunches
- Red capsicum 1 medium
- Green capsicum 1 medium
- Cooked rice 1/2 cup
- Butter 3 tablespoons
- Extra virgin olive oil 1 tablespoon
- Onion 1 medium
- Salt to taste
- Black pepper powder 1 teaspoon
- Refined flour (maida) 2 tablespoons
- Milk 2 cups
- Grated cheese 1 cup
- Mustard paste 1 tablespoon
Vegetable Saute
By phpbyte
Heat 1 tbsp olive oil on skillet on high heat
- 2 tbsp extra virgin olive oil
- 3 shallots
- 0.5 lb sugar snap peas
- 1 lb washed and sliced asparagus
- 15 oz lima beans
- 15 oz corn kernels
- 1 tsp lemon juice
- 0.5 tsp lemon zest
- 1 tsp salt
California Blend Vegetables
By Sj
Excellent side for any meal
- 2 lb bag California Blend Vegetables
- 1 can cream of chicken soup
- 1 can of cream of celery soup
- 4 Tsp. butter
- 1/4 cup shredded onion
- grated cheddar cheese
Kielbasa-Vegetable Kabobs
By CrzysChick
Heat grill. Alternately thread all ingredients except bbq sauce onto 4 metal skewers
- 6 oz cooked kielbasa, cut into 1-inch pieces
- 1 (15-oz) can whole potatoes, drained and rinsed
- 8 cherry tomatoes
- 8 1-inch pieces zucchini
- 1/4 cup honey-mustard bbq sauce
cream of any vegetable soup
By bonnierobs
Master recipe
- 1 cup water
- 2cups chopped up vegetable
- 1/2 onion chopped or 2 green onions chopped
- 1 tblsp margarine
- 1tblsp flour
- 1cup milk
- Seasonings
Italian Chicken and Vegetable Bake
By Butterflygirl558
Arrange in 9×13 dish. Sprinkle with a packet of Italian dressing mix and then top with a melted stick of butter
- 4-6 Raw Chicken Breasts
- 4-5 Red Potatoes
- Can of Green Beans
- Packet of Italian Dressing Mix
- Stick of Butter
Grilled pork tenderloin with vegetables and lentils
By lentilles vertes du puy
Peel all the vegetables, cut into thin strips separately
- scant cup of green lentils
- 1 1/3 lbs of pork farmer (4 slices 5 oz)
- 2/3 cup of red beets
- 2/3 cup of carrots
- 2/3 cup of turnip
- 1/2 cup zucchini
- 7 tbsp fresh butter
- salt Pepper
- scant cup of gravy
- scant 1/2 cup water
- 1 tbsp acacia honey
- 1 tablespoon powdered gingerbread
- 1 tbsp whole grain mustard
- 1 tbsp mead vinegar
Beef and vegetable Casserole
By Loth
Preheat the oven to 350 degrees F
- 500 g lean round Steak
- Cooking oil spray
- 1 cup beef broth
- 1 medium onion, sliced
- 2 tsp ground cumin
- 1 tsp dried thyme leaves
- 2 bay leaves
- 400 g tomatoes, chopped
- 2 large carrots, thickly sliced
- 4 zucchini, thickly sliced
- 250 g mushrooms, halved
- 250 g yellow squash, halved
- 2 tbsp tomato paste
- 1/2 cup red wine (optional)
- 3 large handfuls parsley, chopped
- 2 cloves garlic
Stir-fried vegetables with honey
By thevenin myriam
- In a wok, cook the broccoli and diced eggplant
- * 1/2 small eggplant
- * Some broccoli florets
- * 2 tbsp honey
- * 1 handful of pine nuts
- * Some walnuts
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