Sausage and Pasta Casserole

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  • 6
  • Easy
  • 10 mins
  • 40 mins
  • Budget Friendly

Ingredients

  • 3 eggs,
  • 2/3 cup of flour
  • scant 1/2 cup of milk,
  • scant 1/2 cup of oil,
  • 2 tsp baking powder
  • a bit of cheese (like grated gruyère),
  • 2, or 3 sausages
  • a little pasta

Preparation

Step 1

- Preheat oven to 350 ° F.

- In a bowl beat the eggs, then add flour and baking powder and milk and stir well with oil until a smooth paste.

Step 2

- Stir in sliced ​​sausage, and pasta cut if other than the shells.

- Pour into a cake mold previously buttered and floured. Then add the cheese on top and bake for 40min.

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