Salmon steak with prawns

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  • 4
  • Easy
  • 5 mins
  • 20 mins
  • Average budget

Ingredients

  • 4 salmon steaks
  • 8 prawns
  • Herbes de Provence
  • lemon
  • salt
  • Pepper

Preparation

Step 1

Put the salmon fillet in aluminum foil. Salt and pepper the salmon steaks and add a pinch of herbs de provence, lemon slice and top with 2 whole prawns. Close the papillote.

Step 2

Bake in hot oven (420 ° F) or on a grill.

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