Potato Candy

By

  • Average
  • Average budget

Ingredients

  • 1 small potato peeled and boiled
  • 1 box confectionary sugar
  • 2 cups Peanut butter

Preparation

Step 1

Mash potato and mix in sugar till dough consistency. Roll out dough between cling wrap till 1/4 inch thick. Remove top cling wrap and spread a thin layer of peanut butter. Roll the dough up and cover with cling wrap. Place in fridge till totally chilled. Slice into discs and enjoy. Place any left overs in fridge.


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