Cream Cheese Squares

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  • Easy
  • 25 mins
  • Average budget

Ingredients

  • 2 (8 ounce) cans refrigerated crescent roll dough
  • 2 (8 ounce) packages cream cheese
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup margarine, melted
  • 1/4 cup white sugar
  • 1 teaspoon ground cinnamon

Preparation

Step 1

Preheat oven to 350, grease a 9x13 inch pan

Step 2

Press one can of the crescent rolls into the bottom of the prepared pan.
mix together the cream cheese, 1 cup of sugar, and vanilla until smooth and creamy. Spread over the crescent layer

Step 3

Lay the second can of crescent rolls on top of the cream cheese layer. Do not press down.
Pour the melted margarine over the entire pan.

Step 4

Combine the remaining 1/4 cup of sugar and cinnamon; sprinkle over the top.

Bake for 25 to 30 minutes or until golden and top is crisp

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