Cinnamon Buns

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  • Average
  • Average budget

Ingredients

  • 3 cups warm water
  • 1/2 cup sugar
  • 6 tbsp oil
  • 1 tsp salt
  • 2 eggs
  • 2 tsp fast yeast
  • 8 cups flour
  • 3/4 cup brown sugar, packed
  • 1 tsp cinnamon
  • 1/2 cup raisins
  • 1/4 cup melted butter

Preparation

Step 1

Preheat oven to 375°.

Step 2

Combine water, sugar, oil, salt, and yeast. Add 2 beaten eggs and mix. Mix flour a little bit at a time.

Step 3

Roll out dough to a 9x12 rectangle. Brush with margarine. Sprinkle with a mixture of 1/4 cup brown sugar, cinnamon, and raisins. Roll like a jelly roll and cut into 1" slices.

Step 4

In a baking dish, put the melted butter, and remaining 1/2 cup brown sugar and mix. Place the slices inside.

Step 5

Cover and let rise until doubled. Bake for 25-30 minutes.

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