Sweet Stir Fry

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  • Average
  • Average budget

Ingredients

  • Diced chicken, beef, or pork
  • Diced green pepper
  • Diced carrot
  • Diced onion
  • Sugar snap peas (in pods)
  • Ketchup
  • Soy sauce
  • Corn starch

Preparation

Step 1

Toss the meat in salt and pepper and fry in a very hot wok or frying pan. Remove from the pan.

Step 2

In a small bowl mix the ketchup, soy sauce, and corn starch together until it thickens.

Step 3

Cook the vegetables in the pan with a little vegetable oil until softened. Add the meat back in the pan with the sauce until it forms a glaze. Remove from heat and serve with rice or noodles.

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