- Average
- Average budget
2.8/5
(7 Votes)
Ingredients
- 2 cups Sugar
- 3/4 cups butter
- 2 cups Flour
- 1/2 cop Cocoa Powder
- 1/2 t Salt
- 2 t Baking Soda
- 1 t Lemon Extract
- 2 Eggs
Preparation
Step 1
In bowl melt sugar and butter in 1 1/2 cups of boiling water.
Step 2
Sift in flour, cocoa, salt and baking soda. Beat it together along with the lemon and eggs. Put in a greased and floured cake pan and bake at 350 degrees.
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