- 4
- Average
- 5 mins
- 55 mins
- 5 mins
- Budget Friendly
4/5
(36 Votes)
Ingredients
- 1 can kidney beans
- 1 can stewed tomatoes
- 1 jar salsa
- 1 pkg soft tortilla shells (small size)
- 1 onion
- 1 pkg Tex-Mex grated cheese
Preparation
Step 1
In a frying pan, cook onion in butter until tender. Add stewed tomatoes & heat, dividing tomatoes with wooden spoon. Add kidney beans and one half jat of salsa to mix, heating thoroughly.
Step 2
In a 10-inch casserole dish, stack:
1/3 salsa
2 shells
1/3 cheese
2 shells
1/3 salsa
2 shells
1/3 salsa
sprinkle of cheese
2 shells
rest of cheese
Bake covered in 350F oven for 40m. Uncover last 5 minutes to broil cheese. Let stand 5-10 m before serving. Enjoy with sour cream on the side.
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