- 4
- Easy
- 5 mins
- 210 mins
- Average budget
4.1/5
(8 Votes)
Ingredients
- 2 # beef, cubed
- 1 c Burgundy
- 1/8 c onion soup mix
- 1 can cream of mushroom soup
- 1/2# fresh mushrooms, sliced
Preparation
Step 1
Combine and bake in a covered casserole at 275 degrees for 3 1/2 hours.
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