Nachos
By ricetreats33
Rate this recipe
4.1/5
(18 Votes)

Ingredients
- 6 handfuls of tortilla chips
- 1 1/2 cups shredded cheddar cheese
- 1 1/2 cups of pepper jack cheese
- 1 can of chili
- 1/2 cup of sliced black olives
- 1/2 cups of sliced jalapenos
- 1/2 cups diced tomatoes
- 3/4 cup of sour cream
- 2 green onions diced
- salsa
Details
Servings 4
Level of difficulty Average
Cost Average budget
Preparation
Step 1
preheat overn 400 f
Step 2
layer pan with 1/2 of the chips ,
half the can of chili
1/2 of the cheeses
repeat with the remaining chips, cheeses, and chili
Step 3
Bake for 5 to 10 minutes or to melted
Step 4
remove from oven and top with olives, jalapenos, tomatoes , sour cream and green omions
Step 5
Serve with salsa on the side.
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Chef Tips and Tricks
VIDEO: Easy NACHOS
Yes, you should have NACHOS for dinner!
Ingredients:
12 cherry tomatoes
handful of black olives
1 small bag of tortilla chips
2 cups of tomato salsa
5/8 cup of corn
2 oz. monterey jack cheese
2 Oz. of grated cheddar
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