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Ingredients
- About one pound cooked lean ground beef(cooked).
- 1TBS fresh minced garlic.
- 1 can low fat mushroom soup.
- At least one tablespoon of chill powder, I put a little more.
- About 1/4 teaspoon fresh ground black pepper.
- 1 12 oz can of kernel corn.
- 1 cup chopped red and green peppers.
- 3 cups mashed potatoes.
- Shredded cheese optional.
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Combine all ingredients except mashed potatoes and half the soup and put in 2 litre baking dish.
Stir remaining soup into potatoes and this is where I add some shredded cheese.
Bake at 400 uncovered until vegetables are tender, about 20 minutes.
Just before done I sprinkle a little shredded cheese on it.
Can use Turkey in place of beef & peas in place of corn for a variety!
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