Stuffed Green Peppers

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Green peppers stuffed with hamburger and rice with a tomato paste topped with mozzarella cheese.

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  • 4
  • Average
  • 40 mins
  • 60 mins
  • Average budget

Ingredients

  • 4 Lg. green peppers 1-2 lbs. hamburger 1 1/2 c. instant rice 3 sm. cans tomato sauce 1 bag shredded mozzarella cheese 1 tbsp. lemon juice 2 tbsp. sugar

Preparation

Step 1

Core out the top centers and clean out the insides of your peppers to be stuffed with a sharp knife rinse.Then Boil in deep sauce pan with lid till just tender.When BOILING about 10 min.

Step 2

Mix with hands in Lg. bowl hamburger,instant rice,and only 2 of your cans of tomato sauce.

Step 3

Stuff the insides of peppers set aside.

Step 4

In a sm. sauce pan Add 1 can tomato sauce, lemon juice, and your sugar stir.Heat until boiling.Pour over tops of peppers.Then sprinkle with plenty of mozzarella cheese.

Step 5

Bake at 350 for about 45-60min.Done when cheese is brown and rice is done.

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Do not over boil your peppers or they will fall apart on you. They should be a little tender like veg. in stir fry.

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