Apricot Chicken

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  • 4
  • Easy
  • 5 mins
  • 55 mins
  • Average budget

Ingredients

  • 4 boneless, skinless chicken breast
  • 2 tbsp apricot preserves
  • 1 tbsp russian or french salad dressing
  • pinch ginger

Preparation

Step 1

Place chicken breast in greased baking dish

Step 2

Combine apricot preserves, salad dressing, ginger
and top this mixture over the chicken

Step 3

bake uncovered 350 for 50-55 minutes

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I have also tried this with different flavors preserves and a raspberry hazelnut vinegrette.
Also tried it with sweet chili sauce.

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