Beef Strogonoff

By

Quick and easy!

  • 5
  • Easy
  • 5 mins
  • 30 mins
  • Average budget

Ingredients

  • 1 lb. Ground beef (or more if cooking for more people)
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 can cheddar cheese soup
  • Garlic Powder to taste
  • Black Pepper to taste

Preparation

Step 1

Brown meat in large pan.

Step 2

Add onions to pan when meat is almost brown.

Step 3

Add the soups and seasonings when meat is cooked and onions are softened.

Step 4

Cover and cook (simmer) around 15 minutes or until it thickens.

Step 5

Serve over rice or noodles.

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